Restaurant jobs in Dalkey, County Dublin
RESTAURANT / FRONT OF HOUSE MANAGER – NEW OPENING - TOWN YARD BLACKROCK
Urgently neededNewTown Yard Modern Bistro BlackrockBlackrock, County DublinAd- Managing and motivating the restaurant and bar teams.
- A key role in launching a brand-new restaurant.
- Have management or supervisory experience in a busy…
Waiting Staff - Full time
Urgently neededNewBrickyard GastropubDundrum, County DublinAd- Must be available 2 x mid week evening / nights as well as 2 x weekend nights..
- Willing to have banter with both customers and fellow team members, whils't…
Chef
Urgently neededNewJumonDublin, County Dublin- Employee discount
AdJumon is a vibrant Asian fusion Restaurant that has been trading in Belfast for the last 8 years. We have recently signed an exciting new lease to open our…- Searsons Of Baggot Street, Dublin 4Dublin, County Dublin
- Employee discount
- Gym membership
- Food allowance
Ad- Minimum 5 years’ bartending experience in a Dublin pub or restaurant.
- As a Full-Time Bartender, you will play a key role in delivering excellent service,…
- Town Yard Modern Bistro BlackrockBlackrock, County DublinAd
- A brand-new kitchen and restaurant.
- Run your section confidently and consistently.
- Take responsibility for the pass when required.
- Staff meals while on duty.
Pizza and Pasta Chef
Often replies in 1 dayAttico RestaurantBlackrock, County Dublin- Employee discount
- Store discount
- On-site parking
Ad- Cooking food to order in an efficient and professional manner.
- To assist the head chef running of the kitchen operation.
- Must level 1/2 food HACCP Cert.
- Town Yard Modern Bistro BlackrockBlackrock, County DublinAd
- Brand-new restaurant and kitchen.
- Previous Chef de Partie experience in a busy restaurant, hotel or gastro pub.
- Take full responsibility for your section.
- Haddington HouseDún Laoghaire, County DublinAd
- Reporting to our F&B Director your responsibility is to assume a senior lead role in running our Oliveto and Parlour bars, delivering a premium drinks service…
Pastry Chef(Michelin Star, Full Time)
Urgently neededD'Olier Street RestaurantDublin, County Dublin- Annual leave
Ad1 hire made in the past 30 days- They have strong communication skills, a strong work ethic, and a knowledgeable passion for food.
- The ability to interact with staff and management in a fast-…
- Big MammaDublin, County DublinAd
- Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
Baker/Pastry Chef
NewOften replies in 1 dayRustic Honey FoodLoughlinstown, County Dublin- Flexitime
- Annual leave
- Additional leave
- Store discount
- Food allowance
- On-site parking
Ad- Experienced Baker / Pastry Chef Full-Time | Permanent*.
- As part of our production bakery, you'll be responsible for producing a wide range of handcrafted…
Baker/Pastry Chef
NewOften replies in 1 dayRustic Honey FoodLoughlinstown, County Dublin- Flexitime
- Annual leave
- Additional leave
- Store discount
- Food allowance
- On-site parking
Ad- Experienced Baker / Pastry Chef Full-Time | Permanent*.
- As part of our production bakery, you'll be responsible for producing a wide range of handcrafted…
Senior Bartender
Urgently neededHugh Larkin'sDUBLIN 2, County DublinAd- Minimum 4 years bartending experience in a Dublin pub or restaurant.
- Fluent English and excellent communication skills.
- Arlington HotelDublin, County Dublin
- Employee discount
- Employee assistance program
- Bike to work scheme
Ad- Previous hotel or high-volume restaurant experience is an advantage.
- As Chef de Partie, you will take responsibility for your section and work closely with the…
- O'Riordans Bar/The Full ShillingDublin, County Dublin
- On-site parking
Ad- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
- Busy and vibrant family run bar and nightclub with a newly renovated outdoor area.
- Two Pups CoffeeDublin, County Dublin
- Employee discount
- Sick pay
- Food allowance
- Bike to work scheme
Ad- Chef de Partie ( 4 day working week), hourly pay plus fair share of tips earned based on hours worked.
- Pay: €15.50-17 per hour depending on levels of experience…
Job Post Details
RESTAURANT / FRONT OF HOUSE MANAGER – NEW OPENING - TOWN YARD BLACKROCK - job post
Job details
Pay
- €38,000–€45,000 a year
Job type
- Permanent
- Full-time
Location
Full job description
RESTAURANT / FRONT OF HOUSE MANAGER – NEW OPENING
Town Yard Modern Bistro is opening in Blackrock this October and we're looking for an experienced hospitality professional to join our management team.
Following the success of Town Yard Malahide, we're bringing Town Yard to Blackrock and are now building the team that will establish our new restaurant from day one.
This is an exciting opportunity for an experienced Restaurant Manager, Assistant Manager or strong Front of House Supervisor who wants to play an important role in launching and developing a new restaurant.
The Role
Working with the owners and senior management team, you'll help take responsibility for the day-to-day Front of House operation.
Your responsibilities will include:
- Leading Front of House service
- Managing and motivating the restaurant and bar teams
- Delivering consistently excellent customer service
- Running busy services and managing the floor
- Training and developing new team members
- Assisting with staff rosters
- Managing bookings and table plans
- Handling customer queries professionally
- Maintaining high presentation and service standards
- Working closely with the Head Chef and kitchen team
- Opening and closing procedures
- Cash handling and daily controls
- Helping build a positive, professional team culture
About You
We're particularly interested in candidates who:
- Have management or supervisory experience in a busy restaurant, gastro pub or quality hospitality environment
- Are confident leading a team during busy services
- Have excellent customer service skills
- Are organised and commercially aware
- Can motivate, train and develop staff
- Lead by example
- Remain calm and professional under pressure
- Understand what it takes to create a consistently great guest experience
Most importantly, we're looking for someone who enjoys hospitality and wants to take ownership of their role.
What We Offer
- €38,000–€45,000 salary depending on experience
- Share of staff tips
- Full-time permanent position
- Staff meals while on duty
- Career progression within a growing hospitality business
- Opportunity to help recruit, train and develop your own opening team
- A key role in launching a brand-new restaurant
- Support from an experienced ownership and management team
Location: Town Yard Modern Bistro, Blackrock, Co. Dublin
Opening: October 2026
If you're an experienced hospitality manager – or an ambitious Assistant Manager/Supervisor ready for your next step – we'd love to hear from you.
Pay: €38,000.00-€45,000.00 per year
Work Location: In person