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Restaurant jobs in Donabate, County Dublin

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    • 2-3 years similar experience in fast paced restaurant.
    • Greeting and seating guests with warmth and professionalism.
    • Reliable and efficient under pressure.
    • Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
    • * Serve food and drinks to our lovely guests.
    • Please note this is a full-time position 39 hours and candidates are required to have availability mid-week and…
    • Keeping the restaurant in ‘showroom’ condition.
    • Delivering great hospitality to every guest.
    • Shout you a drink at the end of each PM service.
    • Our fantastic staff restaurant, to ensure you are well looked after.
    • Crowne Plaza Dublin | Blanchardstown is currently accepting applications for the role of…
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    • _*This is a full-time role and rostered 5 days over 7 so availability to work night shifts and weekends is required, the role will be predominantly an evening…
    • The ideal team members will be passionate about standards, training and customer experience.
    • Comply with all HACCP legislation and documentation.
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    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Run the Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards.
    • Keep your section organised, clean and service-ready.
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • 40 hours per week (5 days out of 7).
    • Minimum 2 years experience in a similar role.
    • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
    • Busy and vibrant family run bar and nightclub with a newly renovated outdoor area.
    • The Commis Chef supports the kitchen team in food preparation, cooking, and service, while gaining hands-on experience in a fast-paced culinary environment.
    • Familiarity with point-of-sale and restaurant management systems.
    • Purpose of Role:* We are seeking an experienced and customer-focused Food and Beverage Manager…
    • 2-4 years’ experience in a host, reception, or guest services role (restaurant or hotel preferred).
    • You’ll manage the flow of the restaurant, coordinate…

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Job Post Details

Senior Wait Staff
EHL Experiences
·
5.0
29 Dawson Street, Dublin, County Dublin
From €18.60 an hour
Permanent, Full-time
Apply now

Job details

From €18.60 an hour
Employee discount, Life insurance, Employee assistance program, Company pension, Bike to work scheme, Company events
Permanent, Full-time
Evening shift
29 Dawson Street, Dublin, County Dublin

Full job description

FIRE Steakhouse & Bar is one of Dublin’s most iconic dining venues, part of the EHL Experiences group. We’re proud to be known for premium ingredients, world-class service, and a team culture that genuinely values every member.

With over 20 years of excellence, we continue to grow by focusing on people — both our guests and our team.

Location: Dawson Street, Dublin 2
Salary: €18.60per hour (Base €14.60 + approx. €4/hr service charge)
Contract: Full-time

As a member of our floor team, you’ll play a vital role in creating memorable experiences for our guests. You’ll be part of a professional, friendly and supportive front-of-house team dedicated to exceptional service.

Responsibilities include:

  • Greeting and seating guests with warmth and professionalism
  • Providing guidance on menu items, wine and specials
  • Delivering food and drinks accurately and efficiently
  • Ensuring tables are clean, well-presented and reset promptly
  • Managing guest feedback with care and professionalism
  • Collaborating closely with kitchen and bar teams for smooth service

The Ideal Wait staff:

  • 2-3 years similar experience in fast paced restaurant
  • Friendly, professional, and service-driven
  • Reliable and efficient under pressure
  • Team players with great attention to detail
  • Passionate about food, hospitality, and guest satisfaction
  • Strong communicators in English
  • Available for evening shifts
  • Hold a valid EU passport or Irish work permit

What We Offer

  • Competitive pay above industry average
  • Service charge and cash tips
  • Birthday off, paid
  • Meals on duty
  • Staff discounts across sister venues
  • Flexible scheduling for daytime commitments
  • Mental health and wellbeing support
  • Individual training and development plans
  • Access to Management Training Programme
  • Staff pension, life insurance, and savings schemes
  • Diverse and inclusive workplace culture

Pay: From €18.60 per hour

Benefits:

  • Bike to work scheme
  • Company events
  • Company pension
  • Employee assistance program
  • Employee discount

Experience:

  • Hospitality: 2 years (preferred)

Language:

  • English (preferred)

Location:

  • Dublin, County Dublin (preferred)

Work Location: In person

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