Restaurant jobs in Dublin, County Dublin
- Top-Up HospitalityDUBLIN 2, County Dublin
- You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door.
- EHL ExperiencesDublin, County Dublin
- Employee discount
- Life insurance
- Employee assistance program
- Company pension
- Company events
- Bike to work scheme
Ad- 2-3 years similar experience in fast paced restaurant.
- Greeting and seating guests with warmth and professionalism.
- Reliable and efficient under pressure.
- ZolartaTemple Bar, County DublinAd
- 40 hours per week (5 days out of 7).
- Minimum 2 years experience in a similar role.
- Dion DublinCounty Dublin
- Employee discount
- Food allowance
Ad- Maintain the highest standards of service, cleanliness, and atmosphere across the restaurant and bar.
- You have at least 2 years’ experience in a similar…
- Dean Group (Ireland)Dublin, County Dublin
- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
- Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
- Oliver St. John GogartysDublin, County DublinAd
- Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
- RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
View similar jobs with this employerDeliverooBray, County WicklowAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
Chef
NewOften replies in 3 daysThe Wicklow ArmsDelgany, County WicklowAd- Experience in a high-end gastro pub or quality restaurant is a distinct advantage.
- Previous experience in a high-end gastro pub or quality restaurant would be a…
View similar jobs with this employerDeliverooDublin, County DublinAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
- Marco Pierre White Dawson StreetDublin, County Dublin
- Sick pay
- Food allowance
- Bike to work scheme
Ad- It is required 2 Yrs., min. experience in preparing and cooking quality cuisine to department and internal standards.
- EHL ExperiencesDublin, County Dublin
- Employee discount
- Life insurance
- Employee assistance program
- Company pension
- Company events
- Bike to work scheme
Ad- 1-2 years experience working as a Pastry Chef or in a similar pastry-focused role within a high-quality restaurant, hotel, or hospitality environment.
- Big MammaDublin, County DublinAd
- Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
- Big MammaDublin, County DublinAd
- Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
Experienced Front of House Staff - 2 Min years. The Wicklow Arms Delgany
Often replies in 3 daysD'arma TavernGreystones, County WicklowAd- Must have at least 2 years' Front of House experience, ideally in a busy gastro pub, restaurant, or premium hospitality venue.
Sous Chef
NewDean Group (Ireland)Dublin, County Dublin- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- Previous experience in a high-end restaurant, fine-dining kitchen or luxury hotel environment.
- Coordinate effectively with the restaurant and front-of-house…
View similar jobs with this employerDeliverooSwords, County DublinAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
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Waiter, Dublin 2 Restaurant
Waiter, Dublin 2 Restaurant
Job details
Full job description
Waiter, Dublin 2
We're an experienced team opening an exciting new restaurant right in the heart of Dublin 2, and we're looking for a team mate who genuinely loves the feeling of a good service. It's about creating an atmosphere, reading a room, and making every guest feel like the evening was made for them. Attitude is everything.
This isn't a role where you're thrown in without preparation. You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door. And the support doesn't stop on opening night. It continues for as long as you're with us. If you want to push your career on, this is a great place to learn from experienced professionals and indulge your curiosities, whether that be wine, food or anything else hospitality.
We work with the best suppliers in the country, many of whom we've partnered with for over ten years, so the produce coming through the kitchen & bar is second to none. We'll have fun with timeless classics cooked over a bespoke wood-fired grill, paired with great cocktails and our favourite wines from the old and new world.
The space is something special too: a fully reimagined interior that keeps the building's original features, with sash windows, exposed brickwork, arches and details that are completely unique.
The right person will have:
- High standards and the consistency to hold others to them
- The ability to be a little bit kinder and nicer than is necessary
- A positive attitude and the kind of personality guests are glad to see again
- Exceptional attention to detail
- Willingness to learn
If this sounds like you, let's have a chat and see if it's the right fit.
Pay: €14.50-€15.50 per hour
Work Location: In person