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    • Have a minimum 2 years experience working in Bars/Pubs and Restaurants in Ireland.
    • The candidate should greet customers warmly, take drink orders accurately,…
    • Previous experience as a supervisor, senior server or team leader in a busy restaurant.
    • You’ll work closely with management, take ownership of the floor and…
    • Experience in a busy bar or restaurant environment.
    • Lead the bar service, ensuring consistent quality and speed.
    • Train and mentor junior bar staff.
    • Must have experience in a similar role, food prep experience would be preferable but not essential.
    • Morning and lunchtime, no evenings.
    • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
    • Busy and vibrant family run bar and nightclub with a newly renovated outdoor area.
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Keep safe controls of all cash and banking processes in the restaurant.
    • Food and beverage procurement to ensure stock for the whole restaurant according to…
    • You will be communicating regularly with kitchen management, helping with onboarding and training of the new chefs and ensuring the hot section is operating…
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    • Have a strong knowledge of beers, ciders and wines.
    • Have mixology experience and able to create signature cocktails.
    • At least 3 years Bartender experience.
  • Supervisor for busy pub and restaurant Pay: €29,358.92-€50,827.91 per year Benefits: * On-site parking Work Location: In…
    • The successful candidate will be based primarily at reception, answering telephone enquiries, welcoming clients, coordinating appointments and helping to lead…
    • Have previous experience in a busy fast paced restaurant.
    • Should have 2/3 years restaurant experience as a Chef.
    • Job Types: Full-time, Permanent.
    • As Assistant Restaurant Manager, you’ll play a key part in day-to-day operations, leading the team, ensuring smooth service, and delivering exceptional customer…
    • You'll be the face of Nobó on the floor — pulling consistent espresso, dialling in the grinder through service, pouring clean latte art on every milk drink,…
    • Manage food production and provide the highest food quality.
    • Ensure the kitchen runs smoothly on a day-to-day basis by the HACCP regulations.

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Job Post Details

Senior Bartender (Full Tme) - job post

O'Dwyers Bar, Stillorgan
118 Lower Kilmacud Road, Dublin, County Dublin
€14.50–€18.00 an hour - Part-time, Full-time

Job details

Pay

  • €14.50–€18.00 an hour

Job type

  • Part-time
  • Full-time

Location

118 Lower Kilmacud Road, Dublin, County Dublin

Benefits

Pulled from the full job description

  • Employee discount
  • Sick pay
  • Company pension
  • Food allowance
  • Bike to work scheme
  • Company events
  • On-site parking

Full job description

We are looking for Experienced Bar Staff. The candidate for the position must:

Have a minimum 2 years experience working in Bars/Pubs and Restaurants in Ireland.

Provide excellent customer service as it is paramount to what we do at O'Dwyers. The candidate should greet customers warmly, take drink orders accurately, and ensure that patrons feel welcome and valued.

Candidates are responsible for mixing, garnishing, and serving drinks according to standard recipes. This includes knowledge of various cocktails, beers, wines, and spirits.

The candidate must also have a strong understanding of the drinks they serve, including the ingredients, flavours, and presentation. They should also be able to make recommendations based on customer preferences.

Candidates must be able to keep track of stock levels. They should monitor inventory, assist in ordering supplies, and manage the storage of drinks and ingredients properly.

Candidates must maintain a clean bar area. This includes cleaning glasses, utensils, and the bar itself, as well as ensuring that all equipment is in good working order.

Candidates must be able to be responsible for processing payments, operating tills, and ensuring that transactions are accurate.

Candidates must be able to work effectively with other staff members, including servers and kitchen staff, as it is vital for ensuring a seamless service experience.

Candidates must be able to maintain high standards of service regardless of how busy or quite the environment is at that moment of the shift.

Overall, the candidate must be multifaceted, requiring a blend of customer service skills, product knowledge, and the ability to work efficiently in a fast-paced environment.

Additional pay:

  • Bonus pay
  • Performance bonus
  • Quarterly bonus
  • Tips
  • Yearly bonus

Job Types: Full-time, Part-time

Pay: €14.50-€18.00 per hour

Expected hours: 20 – 39 per week

Benefits:

  • Bike to work scheme
  • Company events
  • Company pension
  • Employee discount
  • Food allowance
  • On-site parking
  • Sick pay

Application question(s):

  • Will you be able to reliably commute to Stillorgan for work?
  • Have you previous experience in Irish bars/pubs?

Experience:

  • Bartending: 2 years (required)

Work Location: In person

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