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Restaurant jobs in Dublin, County Dublin

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    • As a Team Member at Zambrero, you will be responsible for delivering excellent customer service while preparing fresh, high-quality food in a fast-paced…
  • Supervisor for busy pub and restaurant Pay: €29,358.92-€50,827.91 per year Benefits: * On-site parking Work Location: In…
    • We are looking for candidates that have experience running a section in a busy, dynamic, high end restaurant.
    • Placing daily orders for your section is required.
    • We are looking for someone who will have the patience, personality and perseverance to thrive in this role in a small restaurant group with room to grow and…
    • A minimum of 2 years' continuous experience in a luxury café, hotel, restaurant, or similar hospitality environment.
    • Full training and ongoing development.
    • This is a full-time role based in Skerries County Dublin, offering €17–€20 per hour, depending on experience.
    • Able to make fresh topping.
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    • Has e xperience managing a large operational service delivery facility (e.g. restaurant, attraction, retail unit, sporting or leisure facility).".
    • Experienced in high-quality restaurant or hotel kitchens (seafood experience a plus).
    • Salary:* €19.00 per hour (Base €15 + approx.
    • Service charge and cash tips.
    • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
    • Busy and vibrant family run bar and nightclub with a newly renovated outdoor area.
    • Have a strong knowledge of beers, ciders and wines.
    • Have mixology experience and able to create signature cocktails.
    • At least 3 years Bartender experience.
    • The successful candidate will be based primarily at reception, answering telephone enquiries, welcoming clients, coordinating appointments and helping to lead…
    • Ideally will come from a busy restaurant environment.
    • Able to co - operate and work a long side the head chef.
    • Must be able to work flexible hours.
    • Manage food production and provide the highest food quality.
    • Ensure the kitchen runs smoothly on a day-to-day basis by the HACCP regulations.
    • Minimum 3 year experience cooking in an Indian restaurant or kitchen.
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Job Post Details

Team Member - job post

Zambrero
3.4 out of 5 stars
1 Hatch Street Upper, Dublin, County Dublin
€14.15–€14.30 an hour - Part-time

Job details

Pay

  • €14.15–€14.30 an hour

Job type

  • Part-time

Shift and schedule

  • Flexitime

Location

1 Hatch Street Upper, Dublin, County Dublin

Benefits

Pulled from the full job description

  • Flexitime
  • Employee discount
  • Sick pay
  • Store discount
  • Food allowance
  • Company events

Full job description

Team Member – Zambrero

As a Team Member at Zambrero, you will be responsible for delivering excellent customer service while preparing fresh, high-quality food in a fast-paced restaurant environment.

Key Responsibilities:

  • Preparing burritos, bowls, tacos, and other menu items to company standards.
  • Providing friendly and efficient customer service.
  • Maintaining food safety, hygiene, and cleanliness standards at all times.
  • Operating the till and handling customer transactions.
  • Restocking ingredients and supplies as required.
  • Assisting with opening and closing duties.
  • Working as part of a team to ensure smooth daily operations.
  • Following company procedures and health & safety guidelines.

Pay: €14.15-€14.30 per hour

Benefits:

  • Company events
  • Employee discount
  • Flexitime
  • Food allowance
  • Sick pay
  • Store discount

Work Location: In person

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