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Restaurant jobs in Grange, County Wexford

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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Competitive half yearly bonus package.
    • The ideal person should be passionate about quality beverage preparation and customer service.
    • You will greet customers, answer their questions, take orders,…
    • 20% discount on bar & restaurant food in sister properties.
    • This role will involve bar lunch and dinner service, functions and events, and requires flexibility…
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    • Salary Search: Food and Beverage Assistants - Bar salaries in Waterford, County Waterford
    • Working across multiple kitchens, you will deliver consistent back-of-house cleanliness, organisation, and hygiene standards.
    • We are looking for individuals who have solid knowledge of Food, Wine & Beverage Service and is passionate to develop skills within the hotel industry.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Assist senior chefs with daily food preparation and service operations.
    • Maintain clean, organized, and hygienic workstations adhering to HACCP and food safety…
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Proven experience in managing bar/restaurant operations.
    • Previous experience in hospitality (preferred but not required for all roles).
    • Has restaurant experience and a passion for hospitality.
    • Leads, supports and motivates the team.
    • Is confident making decisions and taking charge.
    • A passionate hospitality professional with restaurant experience.
    • A positive attitude, strong standards and customer focused.
    • A passionate hospitality professional with restaurant experience.
    • A positive attitude, strong standards and customer focused.
    • At least two years' experience as a chef in a pub, restaurant or hotel.
    • Prepare and present The Local menu to a consistently high standard.
    • Has restaurant experience and a passion for hospitality.
    • Leads, supports and motivates the team.
    • Keeps standards high and pays attention to every detail.
    • Must have hands-on experience working as a barista or server in a busy restaurant or café environment.
    • Hours: Part-Time (30–35 hours per week, including…

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Nando's logo
General Manager
Nando's
·
3.9
Waterford, County Waterford
€51,000–€60,000 a year
Full-time
Apply now

Job details

€51,000–€60,000 a year
Referral programme, Sabbatical
Full-time
Waterford, County Waterford

Full job description

Have you been to Nando’s before?
We do things a bit differently round here. More than just a job, we have each other’s backs, we inspire each other and we don’t take ourselves too seriously – we're family.

We want Nandocas (our team members) to be happy and do well. Whatever your path, we’re here to run brilliant shifts. We want to make money, change lives and have fun at the same time.

As a Patrao (our General Managers) we like you to treat the restaurant as if it's your own business. You will be key to making the decisions and creating a great culture within the restaurant.

You will be a proven leader with the ability to work towards targets and KPI’s.

As a General Manager, the spicy stuff we can offer you:

  • 4-week paid sabbatical after every 5 years of commitment to us
  • Free food at work and a tasty discount on your days off
  • Travel opportunities to learn more about our roots
  • 3-month General Manager training plan from Day 1
  • Competitive half yearly bonus package
  • Employee referral bonus for every successful friend referred as a Manager, you will receive a £1000 reward (if you work in the UK)/€1000 cash (if you work in the ROI)
  • Reward membership and access to great discounts

The Sauce we need

  • Passion, pride and the drive to motivate and engage a team
  • You'll have a real passion for people, food and hospitality
  • You will have leadership experience from a customer focused environment
  • You will live and breathe our brand and values
  • You are customer obsessed and excited by the opportunity to deliver perfect PERi-PERi to our customers every time, whether in our restaurants or in their home.
  • Someone who is hungry to learn and develop, comfortable with an ever changing, fast paced environment
  • A proven track record of driving sales in a multi- channel environment
  • You will also be responsible for the development and growth of your team to create Managers of the future

Good food, good vibes, good people.

Job Type: Full-time

Pay: €51,000.00-€60,000.00 per year

Work Location: In person

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