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    • We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent…
    • Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
    • Deliver a warm, polished and memorable welcome to every client.
    • Manage bookings, appointments and rebookings with confidence and attention to detail.
    • The positions would suit applicants with at least 1 year prior experience in kitchen position and looking to further their career and enthusiastic about new…
    • Must take pride in appearance and be well presented.
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    • Must be have experience in food & beverage service and dining.
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    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
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    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
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Chef de Partie
Old Street restaurant
·
4.0
Malahide, County Dublin
Full-time
Apply now

Job details

Pay information not provided
Full-time
Malahide, County Dublin

Full job description

Chef de Partie

Old Street Restaurant | Malahide, Co. Dublin

Old Street Restaurant is looking for a talented, motivated and reliable Chef de Partie to join our established kitchen team.

We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent standards and working effectively in a busy restaurant environment.

Key Responsibilities

  • Take responsibility for your assigned section of the kitchen, ensuring dishes are prepared and presented to the highest standards.
  • Maintain consistency, quality and attention to detail during busy service periods.
  • Ensure all food preparation is carried out efficiently and in line with menu specifications.
  • Maintain excellent standards of food hygiene, health and safety in accordance with HACCP procedures.
  • Manage stock levels, minimise waste and ensure proper food storage and rotation.
  • Work closely with the Head Chef and wider kitchen team to ensure smooth and efficient service.
  • Assist with menu preparation, daily mise en place and the development of seasonal dishes.
  • Keep your section clean, organised and fully prepared for service.

Requirements

  • 2–3 years’ experience as a Chef de Partie or in a similar professional kitchen role.
  • A genuine passion for food, cooking and delivering an excellent dining experience.
  • Strong organisational skills and the ability to work well under pressure.
  • A positive attitude, good communication skills and a strong team ethic.
  • Excellent attention to detail and a commitment to maintaining high standards.
  • Knowledge of food safety and HACCP procedures.
  • A professional, reliable approach to work and a willingness to learn and develop.

What We Offer

  • The opportunity to join an established restaurant with a strong reputation for quality food and hospitality.
  • A supportive and professional kitchen team.
  • A positive working environment with opportunities to develop your culinary skills.
  • Competitive salary, depending on experience.
  • The opportunity to contribute to a high-quality food offering and further develop your career.

How to Apply

If you are passionate about cooking, take pride in your work and want to be part of the team at Old Street Restaurant, we would love to hear from you.

Please send your CV and a brief introduction outlining your experience and suitability for the role.

Work Location: In person

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