Restaurant jobs in Laytown, County Meath
- Headfort Golf ClubCounty Meath
- Sick pay
- Food allowance
- On-site parking
Ad- Previous experience in a busy bar, restaurant, hotel or hospitality environment is essential.
- Ensure all bar, restaurant and service areas are maintained to the…
- Go gym health ltdAshbourne, County Meath
- Gym membership
- On-site parking
Ad- The role involves welcoming members and guests, handling enquiries, conducting gym tours, managing bookings, and proactively driving membership sales.
- Oliver Dunne RestaurantsDrogheda, County Louth
- Social Restaurant is seeking an experienced and motivated Sous Chef to support the Head Chef in delivering high-quality, contemporary food in a busy and vibrant…
- Metro Hotel Dublin AirportNorth Dublin, County Dublin
- Employee discount
- On-site parking
- Ensure that all food and drinks are served correctly, professionally and promptly in accordance with restaurant and bar standards.
- The Village Hotel BettystownBettystown, County Meath
- Key Responsibilities: Manage day-to-day restaurant operations to ensure efficiency and quality Lead, train, and motivate staff to deliver excellent customer…
- The Village Hotel BettystownBettystown, County Meath
- Key Responsibilities: Manage day-to-day restaurant operations to ensure efficiency and quality Lead, train, and motivate staff to deliver excellent customer…
View similar jobs with this employerDeliverooSwords, County DublinAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
View similar jobs with this employerDeliverooSwords, County DublinAd- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
- Marsh MackeyCounty Meath
- Oversee the day-to-day operation of the bar and restaurant.
- Full-Time | 40 Hours Per Week.
- Lead, motivate and support front-of-house staff.
- Dough BoxPortrane, County Dublin
- On-site parking
- With Social Media & Guest Experience Responsibility*.
- *** Looking for someone who has availability most weekday evenings from 3pm and all weekend.
- View all Dough Box jobs - Portrane jobs
- Salary Search: Front of House Manager salaries in Portrane, County Dublin
- career vision recruitersIreland
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
- Create high-level chocolate work.
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Job Post Details
Senior Food & Beverage Team Member (Full Time) - job post
Job details
Pay
- €16–€17 an hour
Job type
- Full-time
Shift and schedule
- Weekend availability
- Evening shift
- Holidays
Location
Benefits
Pulled from the full job description
- Sick pay
- Food allowance
- On-site parking
Full job description
Job Title: Senior Food & Beverage Team Member (Full-Time)
Location: Headfort Golf Club, Kells, Co. Meath
About the Role
Headfort Golf Club is seeking an experienced and enthusiastic Senior Food & Beverage Team Member to join our team. This full-time position is ideal for someone with a strong hospitality background who enjoys delivering exceptional customer service while supporting and guiding colleagues.
The successful candidate will play an important role in the day-to-day operation of the clubhouse and will be expected to lead by example during service. They will assist the Food & Beverage Manager and Supervisor in maintaining high standards and will act as the senior member of the team during shifts when management is not on duty. This is a hands-on role that requires initiative, reliability and the ability to work confidently across all aspects of the Food & Beverage operation.
Key Responsibilities
- Deliver exceptional customer service to members, guests and visitors in a friendly, welcoming and professional manner.
- Open the Food & Beverage operation when rostered for opening shifts, ensuring all service areas are prepared and ready for business.
- Take food and beverage orders and provide efficient table and bar service throughout the day.
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with licensing laws and club standards.
- Support, guide and assist team members during busy service periods, leading by example at all times.
- Take responsibility for the smooth running of the Food & Beverage operation during shifts when the Food & Beverage Manager or Supervisor is not on duty.
- Assist the Food & Beverage Manager and Supervisor in maintaining service standards, training new team members and ensuring the efficient operation of the department.
- Handle customer queries and resolve issues professionally, escalating matters to management where appropriate.
- Ensure all bar, restaurant and service areas are maintained to the highest standards of cleanliness, presentation and hygiene.
- Assist with stock control, stock rotation and regular stock takes.
- Process payments accurately and complete end-of-shift cash and till procedures.
- Carry out closing duties, including securing the Food & Beverage operation and locking up the clubhouse at the end of the evening.
- Assist with the setup and delivery of competitions, society outings, weddings, functions and other club events.
- Follow all Food Safety, Health & Safety and Club policies and procedures.
Requirements
- Previous experience in a busy bar, restaurant, hotel or hospitality environment is essential.
- A confident hospitality professional who can support colleagues and maintain high standards when working independently.
- Excellent customer service and communication skills.
- Ability to work calmly under pressure and make sound decisions when required.
- Experience serving both food and beverages, with a good knowledge of bar operations.
- Strong organisational skills with excellent attention to detail.
- Flexibility to work mornings, evenings, weekends and public holidays.
- A reliable, trustworthy and professional attitude with excellent time management.
Benefits
- Competitive salary based on experience.
- Full-time permanent position.
- Supportive and friendly working environment.
- Meals provided while on duty.
- Employer pension contribution with matching scheme.
- Free on-site parking.
- Opportunity to work in one of Ireland's premier private golf clubs with a strong reputation for hospitality and member service.
Job Type: Full-time
Pay: €16.00-€17.00 per hour
Benefits:
- Food allowance
- On-site parking
- Sick pay
Application question(s):
- Do you have your own transport to make your way to work?
Experience:
- Hospitality: 4 years (required)
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person