Restaurant jobs in Leixlip, County Kildare
- Air-tasticLeixlip, County Kildare
- Food allowance
- On-site parking
Ad- Candidates must have catering experience in a fast paced kitchen environment such as a busy restaurant or café kitchen.
- Kitchen cooking: 2 years (required).
- Picaderos RestaurantMaynooth, County Kildare
- Additional hours available during school holidays and Christmas High season.
- Minimum two shifts per week & up to three shifts / averaging 12-16 hours.
- Glenroyal Hotel & Leisure ClubMaynooth, County Kildare
- Keep the cafe and restaurant service areas clean, organised and welcoming.
- The 4-star Glenroyal Hotel & Leisure Club is seeking passionate Food & Beverage…
- The iNUA CollectionLeixlip, County KildareAd
- Previous experience as a Chef de Partie or similar role in a reputable hotel or restaurant.
- Prepare, cook, and present dishes in accordance with high-quality…
- ELY Hospitality GroupMaynooth, County Kildare
- Employee discount
Ad- Ely in maynooth is a busy local neighbourhood Cafe Restaurant & Wine bar..
- Mornings from 6.30am for Deli/Lunch Shift and Dinner Thurs - Sunday shift.
- EHL ExperiencesDublin, County Dublin
- Employee discount
- Life insurance
- Employee assistance program
- Company pension
- Company events
- Bike to work scheme
Ad- 2-3 years similar experience in fast paced restaurant.
- Greeting and seating guests with warmth and professionalism.
- Reliable and efficient under pressure.
- Oliver St. John GogartysDublin, County DublinAd
- Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
- RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
- Blooms Hotel Temple BarTemple Bar, County DublinAd
- Ensure that all food and drinks are served correctly, professionally and promptly in accordance with restaurant and bar standards.
View similar jobs with this employerChef De Partie
NewOften replies in 1 dayAvocaDunboyne, County Meath- Referral programme
- Employee assistance program
- Bike to work scheme
Ad- A Chef de Partie's role is to prepare food, dishes and recipes in line with Avoca standards and quality.
- Maintain the highest standards in food hygiene, service…
- QuircStraffan, County Kildare
- Food allowance
Ad- Support daily prep and service across café and restaurant menus.
- We are seeking a reliable and skilled Sous Chef to support the Head Chef in delivering high-…
- Big MammaDublin, County Dublin
- Referral programme
- Employee discount
Ad- Run the Section during prep and service.
- Prepare dishes from scratch, following our recipes and standards.
- Keep your section organised, clean and service-ready.
- ZolartaTemple Bar, County DublinAd
- 40 hours per week (5 days out of 7).
- Minimum 2 years experience in a similar role.
Commis Chef
Often replies in 2 daysDean Group (Ireland)Dublin, County Dublin- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- The Commis Chef supports the kitchen team in food preparation, cooking, and service, while gaining hands-on experience in a fast-paced culinary environment.
Commis Chef
Often replies in 2 daysDean Group (Ireland)Dublin, County Dublin- Referral programme
- Annual leave
- Gym membership
- Food allowance
- Bike to work scheme
Ad- The Commis Chef supports the kitchen team in food preparation, cooking, and service, while gaining hands-on experience in a fast-paced culinary environment.
- The Hudson RoomsDUBLIN 22, County Dublin
- Employee discount
- Food allowance
- Company events
- Bike to work scheme
Ad- We are seeking an experienced Restaurant Manager to lead front-of-house operations at The Hudson Rooms.
- Lead, manage and schedule our team.
- Global CuisineDublin, County DublinAd
- Manage restaurant performance and improve overall efficiency.
- Previous experience in restaurant or hospitality management.
- Recruit, train and develop staff.
People also searched:
Job Post Details
Kitchen Team Member - Full Time
Kitchen Team Member - Full Time
Job details
Full job description
Kitchen Team Member
Airtastic is Irelands Leading leisure and family entertainment brand and the largest operator of multi activity venues.
Airtastic Celbridge is the newest addition to the Airtastic Entertainment centre concept with a number of other locations in Ireland and Northern Ireland. It is owned and operated by SMS platinum group Ltd, who also operate leisure brand Funky Monkeys Children's soft play concept with multiple locations throughout the UK and Ireland.
Airtastic Celbridge offers a variety of leisure activities, including Ten Pin Bowling, Space themed Adventure golf, Irelands largest Soft Play Centre, Amusement Arcades and a licensed NY Kitchen Diner. It will be an exciting and dynamic venue which caters for all ages; family fun, kids birthday parties, school or group trips, work evenings out, or simply an excuse for a good day out with dates or mates, you name it we have it covered.
Already a market leader, the vision for the business is to continue to develop a successful brand throughout NI, ROI and the UK. This role as with other roles in the business, provides a platform for ambitious individuals who want to further their careers.
Airtastic have the ethos of creating a fun and inspiring customer experience. Customer service and overall experience will take centre stage and therefore be the main emphasis for the team.
Essential Criteria:
Candidates must have catering experience in a fast paced kitchen environment such as a busy restaurant or café kitchen. BACK OF HOUSE EXPERIENCE IS ESSENTIAL.
They should have previous experience of working with extremely high standards in customer service, quality, hygiene and good knowledge of maintaining a focus on health and safety in the work place.
Candidates will have a lively, outgoing, friendly and confident personality. They should be approachable and have an enthusiastic manor and a can do attitude.
This role will involve working in our busy NY American style diner cooking a range of short cook items such as pizza, burgers, wings and deli items.
Additional Info:
Flexible and friendly working hours for the catering sector.
Good rates of pay for the right candidate. €11.50 per hour
Must be available for a variety of shifts including day shifts, weekends and until 9pm.
Job Type: Full-time
Pay: €12.50-€14.25 per hour
Benefits:
- Food allowance
- On-site parking
Experience:
- Kitchen cooking: 2 years (required)
Language:
- Fluent/ Good English (required)
Work Location: In person