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Restaurant jobs in Leixlip, County Kildare

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    • Have previous experience working as a kitchen porter in a busy restaurant.
    • Be capable of working in a busy environment and as part of a team.
    • Previous experience with restaurant or hotel breakfast service.
    • Start times may be from 6:30am / 7am / 8am up to 12pm or 2pm approximately depending on roster…
    • Oversee daily operations of the bar and restaurant during service shifts.
    • Previous supervisory or senior front-of-house experience in a bar or restaurant…
    • At least 2 years experience in the hospitality or restaurant industry is ESSENTIAL.
    • Greet customers with a friendly and welcoming demeanor.
    • The ideal candidates must have previous kitchen experience in a Leading Gastropub, or Restaurant, be talented, creative and have a genuine passion for food.
    • Candidates should have some bar or restaurant experience and be of a friendly character and customer focused.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED…
    • This is an excellent opportunity for someone who enjoys delivering high-quality customer service and thrives in the buzz of a busy restaurant environment.
    • Ideal experience includes fast-food environments, local restaurants, pubs, and catering kitchens.
    • KSG Catering Services* is a well-established hospitality and…
    • The ideal candidate must be available midweek days and weekends.
    • The ideal candidate must have a professional and friendly approach and must be focused on…
    • This role suits someone who is confident leading a team, hands on during service and able to take ownership of orders, stock and staff management.
    • Restaurant kitchen: 1 year (required).
    • To bring a positive attitude to teamwork, contributing to the smooth running of the restaurant and interacting…
    • Strong understanding of restaurant operations and customer service standards.
    • Oversee all day-to-day restaurant operations.
    • Salary of €45,000 per annum.
    • Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
    • Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
    • Oversee daily restaurant and catering operations, ensuring efficiency, consistency, and high-quality service delivery.
    • Hours: 39 hours per week (full-time).
  • View similar jobs with this employer
    • Maintaining excellent standards throughout the restaurant.
    • Have at least one year of experience in a busy café or restaurant as full time.

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Job Post Details

Kitchen Porter - job post

The Station House Hotel
3.8 out of 5 stars
Kilmessan, County Meath
From €14.20 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From €14.20 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Night shift

Location

Kilmessan, County Meath

Benefits

Pulled from the full job description

  • Food allowance

Full job description

We are currently recruiting a part / full time Kitchen Porter to join our team!

All Applicants must

  • Have their own transport
  • Have previous experience working as a kitchen porter in a busy restaurant
  • Knowledge of HACCP
  • Be capable of working in a busy environment and as part of a team
  • Speak fluent English
  • Be available to work late nights/early mornings and weekends

Position available with immediate start

Job Types: Full-time, Part-time, Permanent

Pay: From €14.20 per hour

Benefits:

  • Food allowance

Work authorisation:

  • Ireland (required)

Work Location: In person

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