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Restaurant jobs in Oldcastle, County Meath

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    • The ideal candidate will possess prior kitchen experience in a gastropub or restaurant, showcasing talent, creativity, and a true passion for food.*.
    • You will work closely with the Head Chef to create memorable pastry and dessert offerings that enhance the overall guest experience.
    • Job Purpose: To maintain food production control in Petite Camile in line with company standards & Procedures.
    • Free Staff meals to a monetary value.
    • Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
    • Create high-level chocolate work.
    • Communicate effectively with other kitchen and restaurant staff to ensure a seamless dining experience for guests.
    • Full time position 39 hours per week.

Job Post Details

Chef All grades - job post

Castle Varagh Hotel
Castlepollard, County Westmeath
Up to €19 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • Up to €19 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Flexitime

Location

Castlepollard, County Westmeath

Benefits

Pulled from the full job description

  • Flexitime
  • Employee discount
  • Sick pay
  • Company pension
  • Bike to work scheme
  • On-site parking

Full job description

Full job description

We are seeking chefs of all levels to join our team at Castle Varagh Hotel in Castlepollard, County Westmeath. The ideal candidate will possess prior kitchen experience in a gastropub or restaurant, showcasing talent, creativity, and a true passion for food.

Key Requirements:

- Strong commitment to high standards and attention to detail

- Ability to multitask in a fast-paced environment

- Flexibility with working hours

- Proficiency in English

- Excellent self-presentation

- Solid understanding of HACCP, with a minimum Level 2 training preferred

- Relevant professional qualifications are highly desirable

- Courteous demeanor with a focus on delivering exceptional customer service consistently

If you’re ready to bring your culinary skills to our team, we’d love to hear from you!

Job Types: Full-time, Part-time, Permanent

Pay: Up to €19.00 per hour

Benefits:

  • Bike to work scheme
  • Company pension
  • Employee discount
  • Flexitime
  • On-site parking
  • Sick pay

Work Location: In person

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