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Restaurant jobs in Portmagee, County Kerry

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    • Minimum of two years experience.
    • With food & beverage service knowledge and experience.
    • Maintain high levels of service and standards.
    • View all The Moorings jobs - Portmagee jobs - Bartender jobs in Portmagee, County Kerry
    • Salary Search: Bartender & Waiter salaries
    • Our Bartenders are custodians of our Lough Currane restaurant bar overlooking Lough Currane and McCarthys bar overlooking Ballinskelligs Bay.
    • To run food from kitchen to restaurant/brasserie.
    • Greeting and seating guests in the restaurant/ brasserie and bar areas.
    • Must be available for midweek shifts.
    • The Junior Sommelier is responsible for consistently providing and delivering a unique guest/member experience for Hog members and guests maintaining the…
    • As part of our Food and Beverage department, the candidate will consistently assist the Executive Chef.
    • This role is crucial in maintaining the efficiency and…
    • As Chef de Partie, you will work closely with the senior kitchen team to deliver consistently high-quality dishes while maintaining excellent standards of food…
    • About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.

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Job Post Details

Bartender & Waiter
Portmagee, County Kerry
Full-time

Job details

Pay information not provided
Full-time
Portmagee, County Kerry

Full job description

Requirements:
  • Minimum of two years experience.
  • With food & beverage service knowledge and experience.
  • Cocktail making experience.
  • A positive & proactive attitude.
  • Team player, and solution focused.
  • Has excellent customer care skills.
  • Maintain high levels of service and standards.
  • Ability to work calmly in a high paced environment.
  • Ability to work on their own in quieter times.
  • Flexibility in shift pattern.
  • Knowledge of opening and closing procedures.
  • Eligible to work in Ireland immediately.
  • This position will be ideally suited to a friendly & sociable person who is looking for a new challenge.
  • NO accommodation supplied.

Duties and Responsibilities:
  • Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally.
  • Maintain quality control for all drinks served.
  • Excellent product knowledge to allow menu development, upselling & training.
  • Project future needs & ordering for goods, bar supplies, and cleaning products; order accordingly.
  • Maintain health and safety regulation standards.
  • Seek ways to cut waste and decrease operational costs.

Requirements and Qualifications:
  • Significant work experience in the hospitality industry.
  • Strong working knowledge of food and beverage service.
  • A positive & proactive thinker.
  • Must have authorisation to work in Ireland and start work immediately.
Benefits:
  • Reduced-rate accommodation provided as part of the package.
  • Free meal when on duty when working 4.5 hours or more.
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