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Restaurant jobs in Salthill, County Galway

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Job Post Details

Blackrock Cottage logo

Junior Sous Chef - job post

Blackrock Cottage
Salthill, County Galway
€16.50–€18.00 an hour - Full-time

Job details

Pay

  • €16.50–€18.00 an hour

Job type

  • Full-time

Shift and schedule

  • Flexitime

Location

Salthill, County Galway

Benefits

Pulled from the full job description

  • Flexitime
  • Uniform provided
  • Food allowance
  • Bike to work scheme
  • On-site parking

Full job description

We have fantastic opportunity for a Junior Sous Chef to join our team at Blackrock Cottage. This opportunity will suit a skilled individual who shares our passion for great service, food, and people. You will have experience in a similar role or perhaps taking the next big step in their career. Catering for Breakfast, Lunch and Dinner, we have a variety shift patterns that help offer a better work/life balance. This candidate must be able to work well under pressure. Lead a team and uphold all standards within the restaurant.

Amazing team already in place

Experience in a gastropub / fine dining

Professional, can-do attitude

Thorough knowledge of kitchen hygiene management

Able to work in a fast-paced kitchen producing high quality food

Will work closely with the Head Chef to develop recipes, dishes and menus

Package

  • Excellent Salary DOE and excellent tips and negotiable for the correct candidate
  • Excellent training and progression opportunities
  • Excellent and professional working environment
  • Meals On Duty
  • Uniforms are provided

Job Type: Full-time

Pay: €16.50-€18.00 per hour

Expected hours: 39.0 – 45.0 per week

Benefits:

  • Bike to work scheme
  • Flexitime
  • Food allowance
  • On-site parking

Experience:

  • Kitchen management: 3 years (required)

Language:

  • Fleunt English (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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