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Restaurant jobs in Salthill, County Galway

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    • Prepare alcoholic and non-alcoholic beverages for bar and restaurant patrons.
    • Demonstrating exceptional customer service, bar skills and product knowledge.
    • Pays attention to the details that make a restaurant run smoothly.
    • Takes pride in keeping the restaurant clean, organised and ready for service.
    • You will work closely with the Head Chef and wider kitchen team to ensure consistently high standards of food quality, presentation and service.
    • To cook and prepare food from the restaurant menu.
    • Reporting to the Head Chef, the Commie Chef will support the chef and kitchen team in providing excellent…
    • This opportunity will suit a skilled individual who shares our passion for great pastries , and also a creative flair for savoury sandwiches and deli items also…
    • Wages negotiable depending on experience and performance.
    • Job Types: Full-time, Permanent.
    • Expected hours: 40 per week.
    • Applicant must have the required attitude and passion and work ethic as expected in our kitchen.
    • Job Types: Full-time, Permanent.
    • Supervise and support front-of-house staff during busy service periods.
    • Ensure high standards of customer service and product quality.
    • To provide exceptional customer service to guests within the bar, restaurant, function rooms and outdoor dining areas.
    • Lead and manage the overall day-to-day operations of the bar and restaurant.
    • We are looking for an experienced General Manager to lead and oversee the day-to-…
    • Prepare shift schedules and process payroll for restaurant staff.
    • A welcoming ambience, delicious food, award-winning cocktails, exclusive whiskey selection,…
    • Responsible for Guest Services and Guest Relations.
    • General cleaning and maintaining public areas of hotel.
    • Candidate must have fluent English, both written and…
    • Experience in a similar position (min. 1 years+).
    • Customer service orientated, good personality.
    • Very attractive hourly rate of pay.
    • Great Opportunity for a chef looking to step up and showcase their skills sets.
    • A minimum of 3 years in a similar role with Bakery experience.
    • Working closely with the Sous Chef and Head Chef, this role contributes to the delivery of refined dishes that uphold the estate’s commitment to quality,…

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Job Post Details

Bartender - job post

The Front Door
8 Cross Street Upper, Galway, County Galway
€14.50–€15.50 an hour - Permanent, Full-time

Job details

Pay

  • €14.50–€15.50 an hour

Job type

  • Permanent
  • Full-time

Location

8 Cross Street Upper, Galway, County Galway

Full job description

Bartender @ The Front Door

Spread over two floors and stretching across two streets, we’re located in the heart of the bustling Latin Quarter, Galway’s cultural and social hub with Shop Street and Quay Street on our doorstep.

We are now recruiting a full-time Bartender .

The Role

  • Demonstrating exceptional customer service, bar skills and product knowledge.
  • Passionate about delivering a high level of customer service.
  • Prepare alcoholic and non-alcoholic beverages for bar and restaurant patrons.
  • Prepare cocktails.
  • Comply with all food and beverage regulations.

The Candidate

  • Available to work full-time.
  • Minimum of 1 year experience in a similar role.
  • A strong positive work ethic.
  • Excellent customer service skills.
  • Ability to manage and exceed customer expectations.
  • Ability to work collaboratively in a team environment.
  • Cocktail experience desirable.

The Benefits

  • Competitive rate of pay.
  • Tips.
  • Discounted meals on service.
  • Training and development opportunities.

Job Types: Full-time, Permanent

Pay: €14.50-€15.50 per hour

Application question(s):

  • Are you over 18?
  • Do you live in Galway City?
  • Are you a student or undertaking third level education?

Experience:

  • Bartending: 1 year (required)

Work Location: In person

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