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Restaurant jobs in Skerries, County Dublin

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    • Previous experience working in a busy restaurant kitchen.
    • Preparing and cooking starters, pasta dishes and sides.
    • Available to work evenings and weekends.
    • Youll assist with food and drink service in our bars, restaurants, and banqueting suites, maintaining the highest standards of presentation and hospitality.
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    • Handle guest complaints in restaurants and ensure issues are resolved on the spot.
    • Ensures that the restaurant is always kept clean and organized, both at the…
    • The kitchen assistant will help in all areas of the kitchen.
    • The Kitchen Porter will assist the kitchen team in maintaining the highest standards in cleanliness…
    • Clean glasses and bar utensils.
    • Make suggestions based on customer tastes and preferences.
    • Open and maintain tabs throughout their shift.
    • Recruit, train, and develop restaurant staff.
    • We are seeking an experienced Restaurant Operations Manager to oversee the daily operations of a well-established…
    • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
    • Busy and vibrant family run bar and nightclub with a newly renovated outdoor area.
    • Job Type:* Full-time, Permanent.
    • Schedule:* Day Shift (7am - 4pm, 8am - 5pm and 9am - 6pm, alternating shifts).
    • ✔ Free on-site parking.
    • This role is responsible for overseeing front-of-house operations, ensuring seamless guest journeys, and maintaining the highest standards of hospitality,…
    • The Administrator assists the company managing daily office operations, communications, and office scheduling for company.
    • Book and manage residents' visits.
    • As Sous Chef, you will play a key leadership role by supporting the Head Chef in the day-to-day running of the kitchen, maintaining the highest standards of…
    • Focused on presentation with a great eye for detail.
    • Enjoy being part of a great and supportive team.
    • Have a minimum 2 years' experience in a busy kitchen.
    • The ideal candidate will have a minimum of 2 years experience in a similar role within a 3-star or 4-star hotel environment.
    • High-volume bars or restaurants.
    • 1+ years of bartending experience.
    • Cocktail and craft drink preparation.
    • Inventory control and stock ordering.
    • The successful candidate will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high quality dishes…

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Job Post Details

Pasta cook - job post

Ninos
Portrane, County Dublin
€14.50–€16.00 an hour - Part-time, Full-time

Job details

Pay

  • €14.50–€16.00 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability
  • Evening shift

Location

Portrane, County Dublin

Benefits

Pulled from the full job description

  • Food allowance

Full job description

Job Title: Part-Time Pasta Chef

Location: Ninos, Portrane, Co. Dublin
Pay: From €15.50 per hour, depending on experience

We are looking for an organised and enthusiastic part-time pasta chef to join our busy restaurant kitchen at Ninos, specialising in fresh pasta and wood-fired pizza.

You will be responsible for the pasta section, including starters, fresh pasta dishes and sides. This is a busy section, so the successful candidate must be organised, work cleanly and remain calm under pressure.

Main responsibilities:

  • Preparing and cooking starters, pasta dishes and sides
  • Setting up and maintaining the section for service
  • Producing consistently high-quality food during busy periods
  • Completing daily preparation and monitoring stock levels
  • Maintaining excellent food hygiene and cleaning standards
  • Working closely with the other chefs and kitchen team
  • Minimising food waste and following portion controls

Requirements:

  • Previous experience working in a busy restaurant kitchen
  • Experience on a pasta, sauté or similar section is preferred
  • Excellent organisation and time-management skills
  • Ability to manage multiple orders during busy services
  • Reliable, clean and able to work well as part of a team
  • Available to work evenings and weekends
  • Good understanding of food safety and kitchen hygiene

Further training in our fresh pasta, sauces and preparation methods will be provided.

This position would particularly suit someone living in Donabate, Swords, Rush, Lusk or the surrounding area.

To apply, please submit your CV with a short description of your previous kitchen experience.

Pay: €14.50-€16.00 per hour

Benefits:

  • Food allowance

Experience:

  • Chef: 1 year (preferred)
  • HACCP: 1 year (preferred)

Work Location: In person

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