Restaurant jobs in Thomastown, County Kilkenny

Mount Juliet Estate, a Marriott Autograph Collection, is a 5* Resort, set in 500 acres of rich and historic Irish countryside. Whether it is the elegant grandeur of a magnificent Georgian Manor House or the chic sophistication of Hunter's Yard, our two residences draw on centuries of local Irish heritage to weave a rich tapestry of vibrant stories. We are proudly certified as a Failte Ireland Outstanding Employer, and we warmly welcome you to add your own experience to Mount Juliet Estate's ever evolving story.

We have a fantastic vacancy for a Full-Time Bartender to join the team in our newly renovated The Manor.

Key duties

• Assist in creating a warm and welcoming environment for our guests
• Welcome and greet guests in a friendly and professional manner
• Take orders and prepare cocktails, mocktails, and other beverages in a timely and efficient manner
• Maintain a clean and organised bar area
• Ensure that all beverages are served at the correct temperature and in the appropriate glassware
• Recommend and upsell beverages based on guests' preferences and the establishment's offerings
• Handle cash and credit card transactions accurately and responsibly
• Comply with all health and safety regulations and procedures
• Collaborate with other staff members to ensure a seamless and enjoyable experience for guests
• Familiarise yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have
• Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectations ensuring an exceptional level of service is maintained at all times
• Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely manner
• Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required
• Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all times and ensure that any guest complaints and comments are reported to management
• Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures
• Assist in the set up and preparation, and provide service duties for functions as required
• Support the kitchen staff as and when required and in accordance with hygiene and safety regulations
• Ensure that all front of house and guest areas are well maintained at all times
• Any other duties as directed by the Restaurant & Bar Manager or other member of the management team

Requirements for the role:

• Must be available Full-Time
• Experience of working in a similar role and/or environment (preferably in a high-end restaurant within the hotel, leisure or hospitality industry would be a distinct advantage)
• Basic Food Hygiene Certificate (desirable)
• Accurate and efficient cash handling skills
• Proven experience as a bartender in a hospitality environment
• Excellent knowledge of spirits, wine, and beer
• Strong customer service and communication skills
• Ability to work in a fast-paced environment and multitask effectively
• Familiarity with cash handling and POS systems
• Availability to work flexible hours, including weekends and holidays

Benefits Include:

• Competitive Pay
• Employee Assistance Program
• International Hotel discounts
• Staff Meal
• Uniform
• Training & Continuous Professional Development
• Complimentary Health Club Access

Why Join our team?

• Be part of an award-winning, certified Best in Hospitality, globally recognized luxury hotel.
• Collaborate with a passionate and dynamic team dedicated to excellence.
• Enjoy competitive compensation, benefits, and opportunities for professional growth.
• Shape the future of an iconic brand while creating unforgettable guest experiences.

Mount Juliet Estate is a certified Great Place to Work 2026 and are an equal opportunities employer.