Restaurant jobs in Thurles, County Tipperary
- Horse & Jockey HotelHorse and Jockey, County Tipperary
- Employee assistance program
- Company pension
Ad- Experience with EPOS systems and restaurant reservations.
- Lead, motivate and develop the restaurant team to deliver exceptional customer service.
- career vision recruitersIreland
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
- Create high-level chocolate work.
- career vision recruitersIreland
- Food allowance
- Bike to work scheme
- On-site parking
Ad- Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
- Create high-level chocolate work.
- Cashel Pizzeria LtdCounty Tipperary
- Minimum 5 years’ experience in a similar Chef de Partie or equivalent role, preferably in a fast-paced restaurant.
- Staff meals provided during shifts.
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Job Post Details
Restaurant Manager - job post
Job details
Pay
- From €35,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Employee assistance program
- Company pension
Full job description
We are a family-owned 4-star hotel with a strong reputation for genuine hospitality, exceptional food, and personalised service.
We are seeking an experienced and enthusiastic Restaurant Manager to lead our restaurant operation, Silks Restaurant.
Reporting to the Operations Manager , the Restaurant Manager will oversee the daily operation of the hotel's restaurant, ensuring consistently high standards of service, guest satisfaction, and operational efficiency.
This is a hands-on leadership role requiring a visible presence on the floor and a passion for delivering outstanding hospitality.
Essential Requirements
- Minimum of 2 years' experience
- Strong leadership and people management experience.
- Excellent communication and interpersonal skills.
- Proven ability to manage busy service periods while maintaining excellent guest service.
- Good knowledge of HACCP, food safety and health & safety legislation.
- Experience with EPOS systems and restaurant reservations.
Responsibilities
- Lead, motivate and develop the restaurant team to deliver exceptional customer service.
- Recruit, onboard and train new team members.
- Manage the day-to-day running of the restaurant and food service operation.
What We Offer
- Competitive salary
- Company pension contribution.
- Complimentary meals while on duty.
- Use of hotel Leisure Facilities
- Employee Assistance Programme.
- Ongoing training and professional development.
- Opportunities for career progression.
- A supportive and welcoming family-run working environment.
Pay: From €35,000.00 per year
Ability to commute/relocate:
- Horse and Jockey, County Tipperary: reliably commute or plan to relocate before starting work (required)
Experience:
- Restaurant: 2 years (required)
Work authorisation:
- Ireland (required)
Work Location: In person