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Restaurant jobs in Trim, County Meath

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    • At least 1–2 years’ experience in a café, restaurant or hospitality setting.
    • We need a confident, switched-on person to be the presence on the floor at…
    • View all Platterbylu jobs - Trim jobs - Front of House Staff jobs in Trim, County Meath
    • Salary Search: Fully trained Barista/Front of House Weekend Staff salaries
    • Previous restaurant experience a bonus.
    • Have a positive and enthusiastic attitude to maintaining high standards and delivering great coffees & beverages to…
    • Provide menus, introduce guests to the restaurant's offerings, and answer any queries about the menu, dietary preferences, or allergens.
    • Keep the cafe and restaurant service areas clean, organised and welcoming.
    • The 4-star Glenroyal Hotel & Leisure Club is seeking passionate Food & Beverage…
    • Providing outstanding customer service with a warm and friendly attitude.
    • Efficiently serving beverages and food.
    • Maintaining a clean and organized workspace.
    • The ideal candidate will have previous management experience in a busy café, restaurant or food-led hospitality business.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Support the achievement of restaurant revenue, profitability and guest satisfaction targets.
    • Strong knowledge of restaurant operations, food preparation, menu…
    • Oversee and coordinate all departmental operations to ensure smooth daily service, including setup, service delivery, and closing procedures.
    • As Store Manager, you will take full responsibility for the day-to-day running of our.
    • Recruit, train, and lead the store team.
    • Performance-based bonus scheme.
    • Excellent Tips, Sunday Premium Rate (€3.54 extra per hour), terms & conditions.
    • Do NOT apply if you only have part time availability or are not fully flexible…
    • Promoting the restaurant's brand and image.
    • Managing the day-to-day financial aspects of the restaurant.
    • Creating employee schedules and coordinating staff…
    • Ely in maynooth is a busy local neighbourhood Cafe Restaurant & Wine bar..
    • Mornings from 6.30am for Deli/Lunch Shift and Dinner Thurs - Sunday shift.
    • Demonstrated ability to manage restaurant operations and coordinate multiple business activities effectively.
    • Employment Type: Full-time, Permanent.
    • About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.

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Fully trained Barista/Front of House Weekend Staff
Trim, County Meath
From €15 an hour
Temporary

Job details

From €15 an hour
Temporary
Weekend availability, Every weekend
Trim, County Meath

Full job description

About us
Platter by Lu is a busy café and artisan pantry known for beautiful food, great coffee and a warm welcome. Weekends are our busiest and best days, and we’re looking for someone to own them.

The role
We need a confident, switched-on person to be the presence on the floor at weekends. You’ll set the tone, keep everything running smoothly and make sure every customer leaves happy. This isn’t a stand-behind-the-counter job. You’ll be the person the team looks to and the person customers remember.

What you’ll do

  • Lead and coordinate the floor on Saturdays and Sundays, directing staff and keeping service flowing during busy periods
  • Take orders at the till for all customers
  • Know the menu, platters, ingredients, allergens and daily specials inside out so you can answer any question with confidence
  • Make excellent barista-standard coffee, quickly and consistently
  • Prepare and plate food to our standard, including platters, when needed
  • Greet, seat and look after customers with genuine warmth, and handle any issues calmly and professionally
  • Manage orders, collections and bookings, and keep the till running accurately
  • Keep the shop clean, stocked and looking its best from open to close
  • Be the point of contact for the team and keep [owner’s name] in the loop on anything important

What we’re looking for

  • At least 1–2 years’ experience in a café, restaurant or hospitality setting
  • A natural, confident communicator who’s comfortable taking charge
  • Strong barista skills
  • Food prep experience and a good eye for presentation
  • Calm under pressure, organised, and quick to spot what needs doing
  • Reliable, punctual and available every weekend
  • HACCP / food safety training (or willing to complete it)
  • Bonus: supervisory or team-lead experience

What we offer

  • Competitive pay plus tips
  • Staff coffee on shift
  • A friendly, supportive small team
  • Real responsibility and room to grow with the business

To apply
Send an email to Lu at hello@platterbylu.ie and a few lines about why you’d be great at running our weekends. We’d love to hear about the busiest shift you’ve ever handled and how you kept it together. Do not apply if you do not have the relevant experience!

Pay: From €15.00 per hour

Expected hours: 9.0 – 18.0 per week

Application question(s):

  • Have you finished School? If the answer is no, this position is not suitable, please DO NOT APPLY

Work Location: In person

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