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Restaurant jobs in Tullow, County Carlow

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    • Assist the Head Chef in overseeing daily kitchen operations and workflow.
    • Adhere to all HACCP regulations and documentation.
    • 2 years of previous experience.
    • Proven waitressing experience (minimum 3x years).
    • Good knowledge of cocktails, spirits, wine, and beer.
    • Ensuring pleasant dining experience, handling task like…
    • Greet customers in a friendly and professional manner.
    • Take food and beverage orders accurately.
    • Serve food and drinks efficiently.
    • To oversee the day to day operation of the premises while on duty.
    • To ensure that a consistently high standard and quality of service exists at all times with a…
    • Nature of Job:* To ensure that all areas of the Kitchen are Cleaned and Kept Clean to the agreed standards while ensuring compliance to Health & Safety, HACCP…
    • This role reports directly into the Operations Manager.
    • The suitable candidate will have the opportunity to join this renowned 4* Deluxe Spa & Golf Resort and…
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    • The successful candidate will be responsible for production of food items, be familiar with the menu, providing guests with a memorable meal at the fine dining…
    • Your role involves running a specific kitchen section, like vegetables or pastry, by preparing ingredients, cooking high-quality dishes, and ensuring food…
    • Proven experience as a Pastry Chef in a 5-star hotel, Michelin-starred restaurant, or equivalent fine dining environment.
    • Create high-level chocolate work.
    • We are looking for a capable and passionate Sous Chef to lead and inspire our team in Brambles Seafood and Grill.
    • Maintain and further improve food standards.
    • Meals & Drinks Provided: 2 x meals per day (7 days a week during the season), plus barista coffee, tea, and mineral water.
    • Substantial monthly credit card tips.

Job Post Details

Sous Chef - job post

Rathwood
4.4 out of 5 stars
Tullow, County Carlow
€32,000–€34,000 a year - Full-time
Responded to 75% or more applications in the past 30 days, typically within 3 days.

Job details

Pay

  • €32,000–€34,000 a year

Job type

  • Full-time

Location

Tullow, County Carlow

Benefits

Pulled from the full job description

  • Employee discount
  • Store discount
  • On-site parking

Full job description

We are seeking a dedicated and enthusiastic Sous Chef to join our dynamic team at The Merry Tree Restaurant.

Key Responsibilities:

  • Assist the Head Chef in overseeing daily kitchen operations and workflow
  • Adhere to all HACCP regulations and documentation
  • Lead, supervise, and motivate kitchen staff to maintain high performance standards
  • Follow all company policies and procedures
  • Ensure consistency in food quality, taste, and presentation
  • Oversee food preparation and plating to meet brand expectations
  • Monitor inventory levels, control food costs, and minimise wastage
  • Support menu planning, recipe development, and cost control
  • Train and mentor junior kitchen staff to build a strong team culture
  • Complete daily, nightly, and weekly cleaning schedules
  • Work efficiently under pressure
  • Adhere to provided checklists, keeping the kitchen clean and organised at all times

Essential Skills & Attributes:

  • 2 years of previous experience
  • Level-headed, reliable, and consistent
  • Ability to work flexibly under pressure with a positive attitude
  • Approachable with excellent people skills
  • Exceptional customer service skills
  • High level of initiative
  • Ability to multitask
  • Versatile and eager to learn
  • Excellent time management skills

Job Type: Full-time 37.5 hours per week

Pay: €17.00 per hour

Experience:

Sous Chef: 2 years (required)
Work Authorisation: Ireland (required)
Work Location: Rathwood Home & Garden World

Job Type: Full-time

Pay: €32,000.00-€34,000.00 per year

Benefits:

  • Employee discount
  • On-site parking
  • Store discount

Work authorisation:

  • Ireland (required)

Work Location: In person

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