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Restaurant jobs in Urlingford, County Kilkenny

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    • There will be one Restaurant sitting a day; Tuesday to Saturday and a lunch sitting on a Saturday.
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    • Restaurant management: 2 years (preferred).
    • Oversee the daily operations of the restaurant, ensuring high standards are maintained at all times.
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    • Quality Control: Ensure that all dishes leaving the kitchen meet the restaurant's quality standards and adhere to food safety regulations.
    • Full-Time Permanent Role 40 hours per week.
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    • Prepare, cook and present dishes to high standards.
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Job Post Details

Experienced Waiting Staff - Part Time Position
Petronella Kilkenny
81 Butter Slip, Kilkenny, County Kilkenny
From €14.50 an hour
Part-time
Apply now

Job details

From €14.50 an hour
Part-time
81 Butter Slip, Kilkenny, County Kilkenny

Full job description

Join the Team at Petronella Restaurant!

At Petronella Restaurant, we are growing — and we are looking for passionate, experienced waiting staff to join our vibrant team on a part-time basis. If you are energetic, motivated, and love creating memorable dining experiences, we would love to meet you!

What you will be doing..

As a key part of our front-of-house team, you will help deliver exceptional service and unforgettable moments for our guests. Your role will include:

  • Welcoming guests warmly, presenting menus, answering questions, and offering thoughtful recommendations
  • Taking accurate food and beverage orders and coordinating smoothly with our kitchen and bar teams
  • Managing special requests and dietary requirements with professionalism and care
  • Setting up and resetting tables to the highest standards for daily service and special events
  • Maintaining a clean, organised, and inviting dining environment
  • Processing orders and payments using POS systems
  • Working collaboratively with your colleagues to ensure seamless service, especially during busy periods
  • Upholding food safety, hygiene, and health & safety standards at all times
  • Supporting management with additional tasks when required

What we are looking for..

  • Minimum 2 years of experience in a hospitality, customer-facing role
  • Flexibility to work from Monday to Sunday
  • A genuine enthusiasm for engaging with guests and delivering outstanding service
  • A strong understanding of hospitality best practices
  • A positive attitude and team-focused mindset

Why Join Us?

This is more than just a job, it is an opportunity to be part of an ambitious, evolving restaurant where your contribution truly matters. You will work in a supportive team environment, gain valuable event experience, and play a key role in creating exceptional guest experiences every day.

If you are ready to bring your energy, professionalism, and passion for hospitality to a dynamic and growing restaurant, we would love to hear from you!

Job Type: Part-time

Pay: From €14.50 per hour

Work Location: In person

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