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Restaurants jobs in Celbridge, County Kildare

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    • Prepare, cook, and present dishes in accordance with high-quality standards and recipes.
    • Assist in the creation of innovative menus that reflect seasonal…
    • Benefits Training and mentoring are provided on the job Our chefs receive a free meal per shift, tea/coffee and share of the restaurants tips.
    • Already a market leader, the vision for the business is to continue to develop a successful brand throughout NI, ROI and the UK.
    • Greeting and seating guests with warmth and professionalism.
    • Providing guidance on menu items, wine and specials.
    • Friendly, professional, and service-driven.
    • Pay: €16-18 depending on reservation experience.*.
    • As a Receptionist at DÍON, you’ll set the tone for the guest experience.
    • Job Types: Full-time, Part-time.
  • View similar jobs with this employer
    • A Chef de Partie's role is to prepare food, dishes and recipes in line with Avoca standards and quality.
    • Maintain the highest standards in food hygiene, service…
    • The ideal team members will be passionate about standards, training and customer experience.
    • Comply with all HACCP legislation and documentation.
    • 15% employee discount in all UK & Ireland restaurants.
    • Run the Section during prep and service.
    • Prepare dishes from scratch, following our recipes and standards…
  • View similar jobs with this employer
    • A Chef de Partie's role is to prepare food, dishes and recipes in line with Avoca standards and quality.
    • Maintain the highest standards in food hygiene, service…
    • We are seeking a reliable and skilled Sous Chef to support the Head Chef in delivering high-quality dishes for day and evening service.
    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Job type:* Full-time, permanent.
    • Prepare, cook, and present high-quality desserts, pastries, and other sweet offerings to the standards of FIRE.
    • We serve breakfast, lunch, dinner & weekend brunch.
    • Choice of bus and dart transport OR free street parking.
    • 3 years similar experience essential.
    • As Chef de Partie, you will take responsibility for your section and work closely with the Head Chef and Sous Chef to maintain high standards throughout every…

Job Post Details

Chef de Partie
The iNUA Collection
·
3.2
Leixlip, County Kildare
Permanent, Full-time
Apply now

Job details

Pay information not provided
Permanent, Full-time
Leixlip, County Kildare

Full job description

Join Our Culinary Team at The iNUA Collection!

Are you passionate about creating exceptional culinary experiences? Do you thrive in a dynamic kitchen environment? If so, we invite you to become a part of The iNUA Collection family!

If you are looking for a chance to showcase your culinary skills and creativity while working alongside a team of dedicated professionals, we might have the right opportunity for you as a Chef de Partie in our hotel.

Responsibilities:

  • Prepare, cook, and present dishes in accordance with high-quality standards and recipes.
  • Assist in the creation of innovative menus that reflect seasonal ingredients and guest preferences.
  • Supervise and mentor junior kitchen team members, providing guidance and support as needed.
  • Ensure compliance with health and safety regulations and maintain cleanliness and organisation in the kitchen.
  • Collaborate with the culinary team to maintain inventory levels and minimize waste.

Requirements:

  • Previous experience as a Chef de Partie or similar role in a reputable hotel or restaurant.
  • Culinary degree or equivalent qualification preferred.
  • Strong knowledge of various cooking techniques and cuisines.
  • Ability to work well under pressure in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Passion for delivering exceptional dining experiences to guests.

Join us and discover a rewarding career with endless opportunities for growth and development in the hospitality industry. Alongside competitive compensation and benefits, you will have the chance to unleash your creativity and contribute to the success of our renowned culinary offerings.

Apply now to embark on a culinary journey with The iNUA Collection!

We look forward to welcoming you to our team!

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