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Restaurants jobs in County Louth

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kitchen assistant/chef d partie Drogheda
Drogheda, County Louth
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Job type

Permanent
Full-time

Full job description

Job Title: kitchen assistant/chef d partie


Location:
Social Restaurant, Drogheda, Co. Louth


Overview


Social Restaurant is seeking an experienced and motivated Sous Chef to support the Head Chef in delivering high-quality, contemporary food in a busy and vibrant restaurant environment. This role is ideal for a strong, hands-on chef who thrives in service, leads by example, and is passionate about consistency, teamwork, and fresh produce.


Key Responsibilities


Kitchen Leadership


  • Support the Head Chef in the day-to-day running of the kitchen
  • Lead kitchen operations during service, ensuring smooth, efficient delivery
  • Step in to manage the kitchen in the Head Chef's absence


Food Quality & Standards


  • Ensure all dishes are prepared and presented to a consistently high standard
  • Assist with menu development, specials, and seasonal changes
  • Maintain strong attention to detail across all sections


Team Support & Development


  • Supervise, train, and motivate junior kitchen staff
  • Help foster a positive, professional, and respectful kitchen culture
  • Lead by example in attitude, work ethic, and standards


Operations & Compliance


  • Assist with stock control, ordering, and minimising waste
  • Ensure full compliance with HACCP, food safety, and health & safety standards
  • Maintain cleanliness and organisation throughout the kitchen


Candidate Profile


  • Proven experience as a Sous Chef or strong Senior Chef de Partie
  • Experience in a fast-paced, quality-driven restaurant environment
  • Strong organisational and communication skills
  • Ability to work calmly under pressure and during busy services
  • A genuine passion for food, learning, and teamwork


What We Offer


  • Competitive salary, based on experience
  • A supportive and professional kitchen environment
  • Opportunities for development and progression
  • The chance to be part of a well-established and respected local restaurant

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