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    • We are currently looking for someone to join us on a Full Time basis (4-5 days per week), mostly weekdays with occasional weekends, in our Cashel shop.
    • Greet and seat customers warmly and efficiently.
    • Take accurate food and drink orders and input into POS system.
    • Process payments and manage bills confidently.
    • You will work as part of the Killruddery Team to maintain the highest of standards in Killruddery’s Michelin Guide recommended Grain Store Restaurant.
    • We are recruiting full-time floor staff & supervisors for Birdsong in Cork City.
    • We are looking for servers / supervisors with 2+ years experience.
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    • Plus Tips - You'll receive tips/Tronc*.
    • 50% off food and drink when you’re not working.
    • Wellbeing Support for you and your family.
    • View all Pizza Express jobs - Limerick jobs - Server jobs in Limerick, County Limerick
    • Salary Search: Waiter/Waitress salaries in Limerick, County Limerick
    • Job Type: Full time, part time also available.
    • Experience: 6 months experience preferred, but we’ll train the right person!
    • Job Type: Full-Time/ Part-time.
    • A Management Career Development Program, which includes online and practical assessments.
    • Extra holiday allowance for length of service,up to 5 extra days after…
    • Knowledge of food preparation and service would be beneficial but not essential.
    • Job Types: Full-time, Permanent.
    • Cafe environment: 1 year (required).
    • The preferred candidate should have 1 or more years in similar role.
    • Training in Wines, Menus and coffee will be provided.
    • Must be available for weekends.
    • Welcoming customers: Greeting customers, managing the reservation book (OpenTable), and seating parties to balance server sections.
    • You will help create a welcoming atmosphere and ensure our guests enjoy excellent service.
    • Welcome guests and show them to their tables.
    • Provide friendly and professional table service to customers.
    • Take food and beverage orders accurately and efficiently.
    • Ability to work well under pressure.
    • As a Senior Food & Beverage Assistant, you will play an important role in the daily operation of our restaurant, bar, and event services.
    • You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door.

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Chef De Rang - Experienced Waiter
Ballyfin Demesne
County Laois
Permanent, Full-time

Job details

Pay information not provided
Permanent, Full-time
County Laois

Full job description

We are excited to announce this amazing opportunity for an experienced and ambitious individual to join our One Star Michelin Star Restaurant.

Ballyfin Demesne proudly holds 3 Michelin Keys for our fabulous property located at the foot of the Slieve Bloom Mountains in Co. Laois. We are also the proud recipient of a Michelin star for our fine dining restaurant headed by our talented chef, Richard Picard Edwards.

Our Guest Experience is of the utmost importance at Ballyfin and as such exceptional Customer Service is a must.

We are looking for a hardworking individual who has previous experience working in a Michelin-star restaurant. The successful candidate will have a passion for food and beverage, exceptional customer service and teamwork. In turn, we will offer the opportunity to work in a professional, hospitable, and friendly environment with training and development opportunities and great employee benefits.

This is a full-time, permanent position, 5 days over 7 days, Monday to Sunday. The position is for our dinner service so the shift will be approximately 4 pm to closing.

Duties Include (but not limited to:)

  • As a chef de rang, your primary responsibility is to deliver exceptional service and ensure a memorable dining experience for guests.
  • Welcome guests to the restuarant and show them to their table
  • As a host and service professional, you will explain the menu, order of service and answer any questions that the guest may have
  • Responsible for taking orders of food and beverage ensuring no errors are made and all dietary requirements have been confirmed.
  • Liaising with the kitchen team and chefs as required
  • Team work is essential - assist and train colleagues as and when required
  • Communicate the details of each dish to the guest and answer any questions
  • Serve and clear plates and crocery as required
  • Working with the F&B team and Kitchen to ensure clear communication to enhance the guest experience.
  • Develop a strong knowledge on all that Ballyfin has to offer including history, food, beverage, activities etc

The Ideal Candidate

  • At least one year previous experience working in a fine-dining or Michelin star restuarant
  • Mature and charismatic individual
  • Impeccable attention to detail
  • Excellent communicator and team player
  • Exert a friendly and apprachable manner
  • Have a geniune passion for food, beverage and hospitality

If you think that you tick all of these boxes, then we want to hear from you!

Competitive rates and Excellent Employee Benefits on offer for the right candidate.

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