Waiting, Restaurant jobs
- Top-Up HospitalityDUBLIN 2, County Dublin
- You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door.
- Lana Asian Street FoodKilkenny, County KilkennyAd
- Restaurant management: 2 years (preferred).
- Oversee the daily operations of the restaurant, ensuring high standards are maintained at all times.
- Annebrook House HotelMullingar, County WestmeathAd
- Minimum of 2–3 years of experience in a similar role within a 3/4 star hotel or busy restaurant.
- High-quality food preparation and presentation while mentoring…
- WildlandsMoycullen, County Galway
- Employee discount
- Store discount
- Food allowance
- Company events
- Bike to work scheme
- On-site parking
Ad- Have previous experience in a food and beverage setting working in a high volume, quality restaurant environment or previous experience in coffee house,…
- Sos Beag CoffeeCashel, County TipperaryAd
- We are currently looking for someone to join us on a Full Time basis (4-5 days per week), mostly weekdays with occasional weekends, in our Cashel shop.
- Stans Bar & Restaurant ( Previously Nualas)Tuamgraney, County Clare
- On-site parking
Ad- Full Time only, experienced friendly & responsible person to work & in the bar & restaurant.
- The Connacht HotelGalway, County Galway
- Employee discount
- Gym membership
- Food allowance
- Company events
- Wellness program
Ad- To cook and prepare food from the restaurant menu.
- Reporting to the Head Chef, the Commie Chef will support the chef and kitchen team in providing excellent…
General Manager
Often replies in 7 daysNando'sWaterford, County Waterford- Referral programme
- Sabbatical
Ad- 4-week paid sabbatical after every 5 years of commitment to us.
- Free food at work and a tasty discount on your days off.
- Competitive half yearly bonus package.
- Market Lane Restaurant CorkCork, County Cork
- Employee discount
- Sick pay
- Additional leave
- Bike to work scheme
- Wellness program
Ad- We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic.
- Job Types: Full-time, Permanent.
- blackrock cottage restaurantGalway, County Galway
- Flexitime
- Company pension
- Food allowance
- Bike to work scheme
Ad- A minimum of 3 years as a senior pastry chef is required.
- 5am starts in the working until 1pm approx , 5 days per week and 2 days off and flexible.
- Vaughans Bar and Restaurat, KilfenoraKilfenora, County Clare
- Sick pay
- Food allowance
Ad- The Sous Chef plays a vital role, supporting the Head Chef in the execution of daily service, ensuring consistency of standards, and driving kitchen performance…
- Mount Falcon EstateBallina, County MayoAd
- Discounted rates in our bar and restaurant.
- Organize special events in the restaurant such as receptions and social gatherings.
- Center ParcsLongford, County LongfordAd
- You'll handle orders, serve food and drinks and play a key role in creating great experiences.
- Taking orders and serving food and drinks.
- The Holy Cross Bar & RestaurantWaterford, County Waterford
- Employee discount
- Sick pay
Ad- Assist senior chefs with daily food preparation and service operations.
- Maintain clean, organized, and hygienic workstations adhering to HACCP and food safety…
- The Holy Cross Bar & RestaurantWaterford, County Waterford
- Employee discount
- Sick pay
Ad- Assist senior chefs with daily food preparation and service operations.
- Maintain clean, organized, and hygienic workstations adhering to HACCP and food safety…
- Paddy Reilly's Irish Pub & Restaurant Basel...Carrick-on-Suir, County Tipperary
- Employee discount
- Company pension
Ad- The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential…
Waiter, Dublin 2 Restaurant
Waiter, Dublin 2 Restaurant
Job details
Full job description
Waiter, Dublin 2
We're an experienced team opening an exciting new restaurant right in the heart of Dublin 2, and we're looking for a team mate who genuinely loves the feeling of a good service. It's about creating an atmosphere, reading a room, and making every guest feel like the evening was made for them. Attitude is everything.
This isn't a role where you're thrown in without preparation. You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door. And the support doesn't stop on opening night. It continues for as long as you're with us. If you want to push your career on, this is a great place to learn from experienced professionals and indulge your curiosities, whether that be wine, food or anything else hospitality.
We work with the best suppliers in the country, many of whom we've partnered with for over ten years, so the produce coming through the kitchen & bar is second to none. We'll have fun with timeless classics cooked over a bespoke wood-fired grill, paired with great cocktails and our favourite wines from the old and new world.
The space is something special too: a fully reimagined interior that keeps the building's original features, with sash windows, exposed brickwork, arches and details that are completely unique.
The right person will have:
- High standards and the consistency to hold others to them
- The ability to be a little bit kinder and nicer than is necessary
- A positive attitude and the kind of personality guests are glad to see again
- Exceptional attention to detail
- Willingness to learn
If this sounds like you, let's have a chat and see if it's the right fit.
Pay: €14.50-€15.50 per hour
Work Location: In person