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Waiting, Restaurant jobs in Dublin, County Dublin

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    • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
    • It is required 2 Yrs., min. experience in preparing and cooking quality cuisine to department and internal standards.
    • Conduct daily inspections of restaurant, bar, and service stations to ensure readiness.
    • Overseeing day-to-day Food & Beverage operations across restaurant, bar,…
    • 2-3 years similar experience in fast paced restaurant.
    • Greeting and seating guests with warmth and professionalism.
    • Reliable and efficient under pressure.
    • Ideally will come from a busy restaurant environment.
    • Able to co - operate and work a long side the head chef.
    • Must be able to work flexible hours.
    • Lena Restaurant, 1 windsor terrace, Portobello, Dublin 8 , requires an experienced chef de partie for their new Italian neighbourhood restaurant.
    • Free employee meals on duty.
    • 50% Off FB in all properties.
    • €/£60 Employee rate on rooms for all Dalata owned hotels.
    • 30% Off Friends Family rate.
    • You'll need to have a passion for food, excellent culinary skills, and a commitment to maintaining our high standards.
    • We are looking for a passionate chef with 2–3 years’ experience in a similar role, who takes pride in producing high-quality food, maintaining excellent…
    • Work 4 days on, 3 days off.
    • Proven experience in a senior chef de partie role or similar.
    • Strong culinary skills and knowledge of kitchen operations.
    • French fine dining restaurant is now looking for Full Time Chef de Partie.
    • You need to have a good command of the English Language, strong experience.
    • We serve breakfast, lunch, dinner & weekend brunch.
    • Choice of bus and dart transport OR free street parking.
    • 3 years similar experience essential.
    • Minimum 2 years’ experience in preparing and cooking quality cuisine.
    • Must be hardworking and capable of producing high quality foods for both department and…
    • You will be working as part of the kitchen team and reporting to Head Chef Lucas in a busy kitchen delivering consistently high-quality food, handle food orders…
    • Strong experience across all kitchen sections.
    • Confident managing daily kitchen operations, ordering and stock control.
    • Full HACCP knowledge and training.

Job Post Details

Junior & Sous Chef (M/F/X)
41 Westmoreland Street, Dublin, County Dublin
Permanent

Job details

Pay information not provided
Permanent
41 Westmoreland Street, Dublin, County Dublin

Full job description

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 36 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland), the United Arab Emirates (Dubai) and Mexico (Mexico City).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR & SOUS CHEF in Dublin

With Big Mamma’s rapid expansion, we are looking for talented Junior & Sous Chefs to join us at Gloria Osteria (41 Westmoreland St, Dublin) and become the leader and Chef of tomorrow.

Your main tasks:

FROM CREATION TO PLATE EXECUTION

  • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.

  • Speed and precision at the pass will be your hallmark.

  • Ensure every dish is perfect, adhering to the Group's recipes and standards.

OPERATIONAL EFFICIENCY

  • You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives.

  • Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.

  • Plan, organize, and lead the brigade with energy and precision.

SUCCESS IS BUILT ON TEAMWORK

  • Train and support your team daily, sharing passion and professionalism.

  • Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Our offer:

  • Highly competitive salary.

  • Permanent contract with 2 days off consequently.

  • A meal prepared daily with love by our Squadra and a discount in all our trattos.

  • Numerous training and career opportunities.

  • International mobility across all our venues.

  • AND much more!


BIG MAMMA is an equal opportunity employer.
Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

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