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kitchen jobs in Drogheda, County Louth

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    • Experience in keeping a busy kitchen clean.
    • Experience in prepping food in a busy kitchen.
    • Experience assisting chefs during service.
    • Able to co - operate and work a long side the head chef.
    • Ideally will come from a busy restaurant/takeaway environment.
    • 1-2 years chef experience minimum.
    • Plus our Sodexo employee benefits package.
    • St. Columban Missionaries, Dalgan Park, Navan - Full time.
    • This role calls for a chef who can blend maintaining…
    • View all Sodexo jobs - Navan jobs
    • Salary Search: Chef Manager salaries
    • See popular questions & answers about Sodexo
    • Work closely with the kitchen team and supporting your colleagues.
    • Disposing of kitchen waste and recyclables safely and responsibly.
    • We are looking for an applicant who enjoys cooking and working with food.
    • Experience is not essential and full training will be provided where required.
    • Supervise and train junior kitchen staff.
    • Assist in managing kitchen operations and maintaining high standards.
    • Job Types: Full-time, Permanent.
    • Successful candidate must have 2 years previous experience.
    • Excellent verbal and written communication skills.
    • Ability to solve problems quickly.
  • Experienced Carvery Chef / Breakfast Chef / Sous Chef Wanted We are currently looking for a talented, experienced and hardworking Chef to join our kitchen…
    • At least 2 years' experience in a professional bakery or pastry kitchen.
    • €37,000 – €42,000 | Full-time, permanent | Early-morning starts.
    • Ability to work efficiently in a busy kitchen environment.
    • Ensure all kitchen areas are maintained to the highest standards of cleanliness and organisation.
    • And experience in a professional kitchen.
    • To help with the kitchen health and hygiene procedures.
    • Keeping the kitchen area tidy at all times.
    • Minimise food waste and use kitchen supplies responsibly.
    • Assist with stock deliveries, storage and general kitchen organisation.
    • €500 Employee Referral Bonus.
    • Maintain excellent food hygiene, food safety and kitchen cleanliness standards.
    • Support and supervise kitchen staff, promoting a positive and efficient working…
    • Maintain a clean, organised and safe kitchen environment.
    • Minimise food waste and ensure the efficient use of kitchen resources.
    • €500 Employee Referral Bonus.
    • Support day to day operations of the business.
    • Ensure shop floor is clean and tidy.
    • Ensure all food safety policies are met.

People also searched:

kitchen porter

Job Post Details

Kitchen Porter
€14.15 an hour
Part-time, Permanent, Full-time

Job details

€14.15 an hour
Part-time, Permanent, Full-time
County Louth

Full job description

ABOUT US

The Glyde Inn is Ireland's National Pub of the Year and listed in The National Geographic as one of the World's best places to eat

ROLE

The Glyde Inn seeks one excellent candidate to work alongside our team in a kitchen porter position.

This person must have:

  • experience in keeping a busy kitchen clean
  • experience in prepping food in a busy kitchen
  • experience assisting chefs during service
  • The ability to work in small team

This is an exciting opportunity to develop your career in hospitality and help change the face of The Irish Food Industry.

Job Type: Part-time

Job Types: Full-time, Part-time, Permanent

Pay: €14.15 per hour

Ability to commute/relocate:

  • County Louth: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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