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Bakery jobs in County Cork

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    • Acommodation can be provided at a competitive rate for the right candidate.*.
    • Job Types: Full-time, Permanent.
    • Maintain attractive, fully stocked bakery displays to maximise sales.
    • Maintain high standards of cleanliness and organisation throughout the bakery.
    • Adhere to production planning and batch control guidelines for bakery products.
    • Ensure the Bakery Department operates efficiently and effectively at all times.
    • This job requires early starts, must be able to start working any time from 22.30-00:00 and finish any time between 07:00-08:00.*.
    • Minimum of 2 year’s previous experience as a Pastry Chef.
    • Knowledge of patisserie, patisserie preparation and bread making.
    • View all Castlemartyr Resort jobs - Cork jobs - Sous Chef jobs in Cork, County Cork
    • Salary Search: Pastry Sous Chef salaries in Cork, County Cork
    • See popular questions & answers about Castlemartyr Resort
    • Working closely with and reporting to our Executive Chef, you will play an important role in developing and maintaining a pastry section of excellence.
    • Experience working within an independent café or bakery.
    • Salary:* €32,000 – €38,000 DOE (Competitive Wage - depending on experience).
    • The Quality Systems & Compliance Senior Assistant/ Quality Coordinator supportsthe Quality Department in maintaining quality standards, ensuring compliance with…
    • Monitoring and recording all bakery controls.
    • Fully serviced bus route to bakery.
    • Professional development moving within bakery areas.
    • We are looking for a new Full Time and Flexible Store manager (Monday to Sunday Availability) to join our team in Mahon Point.
    • Experience developing new bakery and pastry products.
    • Maintain a clean, organised and efficient bakery environment.
    • We are seeking an experienced, permanent Chef de Partie (Pastry) to take complete ownership of our designated pastry and dessert section, specialising in…
    • Experience in a busy bakery is vital for this role.
    • Working as part of a team in a busy pastry kitchen.
    • Assist with the daily tasks and pastry orders.
    • Quigley’s Cafe Douglas* is seeking a motivated and hands-on Assistant Supervisor to support the Store Manager in the daily operations of our Douglas Store.

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pastry chef
Baker/Pastry Chef
Macroom, County Cork
€36,000–€38,000 a year
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

€36,000–€38,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Gym membership
Relocation assistance
Company pension
Food allowance
On-site parking

Full job description

Company description

The Castle Hotel, located in the historical market town of Macroom, 30 minutes West of Cork City and 40 minutes East of Killarney, sits at the centre of one of Ireland's most impressive food producing regions. Established in 1951 by the Buckley family, we have a strong tradition of warm Irish hospitality and award winning Irish food. Our ethos is to support and champion real, local, sustainable food. We have also recently been certified as a Great Place to Work.

Job description

The Castle Hotel, located in the historical market town of Macroom, 30 minutes West of Cork City and 40 minutes East of Killarney, sits at the centre of one of Ireland's most impressive food producing regions. Established in 1951 by the Buckley family, we have a strong tradition of warm Irish hospitality and award winning Irish food. Our ethos is to support and champion real, local, sustainable food.

We have a vacancy for an enthusiastic pastry chef to join our kitchen team that serves our busy gastropub (lunch and evening service), traditional cafe, dining room, breakfast and banquets. Our kitchen is a scratch kitchen where we focus on making our own, growing our own and sourcing the best of local ingredients. A passion for local, seasonal and sustainable produce is essential for any of our team members.

This is a great opportunity to work within a dynamic team, helping to deliver menus that change with the seasons and showcase our fantastic local produce our house sourdough breads and more.

What we are looking for in an ideal candidate:

3 years or more experience in a busy kitchen environment

Passion for food, respect for ingredients and focus on quality

Recognised chef qualification

Fluent English speaker

Management at the Castle Hotel are focused on fostering a comfortable and happy work environment, considering wellness at work, equality and work/life balance for all staff.

Acommodation can be provided at a competitive rate for the right candidate.

Job Types: Full-time, Permanent

Pay: €36,000.00-€38,000.00 per year

Benefits:

  • Company pension
  • Food allowance
  • Gym membership
  • On-site parking
  • Relocation assistance

Ability to commute/relocate:

  • Macroom, County Cork: reliably commute or plan to relocate before starting work (required)

Experience:

  • Baking: 3 years (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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