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Bar Manager Restaurant jobs in Cork, County Cork

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    • Collaborate with the kitchen and bar teams to ensure seamless service.
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    • Previous supervisory experience in a busy restaurant, bar, or hospitality environment.
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Job Post Details

Ballymaloe House Hotel logo

Restaurant Manager - job post

Ballymaloe House Hotel
Midleton, County Cork
Permanent, Full-time

Job details

Job type

  • Permanent
  • Full-time

Location

Midleton, County Cork

Benefits

Pulled from the full job description

  • Bike to work scheme
  • On-site parking

Full job description

We are seeking an experienced and dedicated Restaurant Manager to lead our dining team.

Supporting the Food & Beverage Manager, the ideal candidate will be responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional service, and upholding the high standards and values of Ballymaloe House Hotel.

Responsibilities:

Leadership and Team Management:

Lead and inspire the restaurant team, fostering a positive and collaborative work environment.

Manage staff training and development.

Customer Service Excellence:

Ensure the delivery of exceptional customer service, exceeding guest expectations.

Handle guest enquiries, feedback, and concerns with professionalism and efficiency.

Operational Management:

Oversee the daily operations of the restaurant, including reservations.

Collaborate with the kitchen and bar teams to ensure seamless service.

Quality Control:

Uphold the highest standards in food and beverage quality, presentation, and overall dining experience.

Monitor and maintain cleanliness and organisation in the restaurant.

Sustainability Focus:

Implement and support sustainable practices in restaurant operations, in alignment with Ballymaloe's commitment to environmental responsibility.

Collaboration:

Work closely with other departments to enhance overall guest experience and contribute to the success of Ballymaloe House Hotel.

Qualifications:

  • Previous experience as a Restaurant Manager or in a similar leadership role.
  • Strong leadership and team management skills.
  • Excellent customer service and communication skills.
  • In-depth knowledge of restaurant operations and industry trends.
  • Commitment to sustainability and environmentally conscious practices.
  • Organisational skills and attention to detail.
  • Knowledge of POS systems an advantage

Ballymaloe House Hotel is an Equal Opportunities Employer

Job Types: Full-time, Permanent

Benefits:

  • Bike to work scheme
  • On-site parking

Ability to commute/relocate:

  • Midleton, County Cork: reliably commute or plan to relocate before starting work (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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