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Catering jobs in New Ross, County Wexford

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    • Experience in cooking, catering, and team leadership.
    • Part Time Catering Assistant: Approx 10-18 hours per week.
    • Start date: Subject to Garda Vetting clearance.
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    • We’re looking for a Kitchen Assistant to support our Catering Supervisor/Chef in delivering high-quality, nutritious meals within a caring residential setting.
    • Previous experience in catering, food preparation, housekeeping, or cleaning roles.
    • We are seeking a reliable and flexible Cook / Housekeeping Assistant to join…
    • As a Relief Chef, you will provide cover across various sites, supporting kitchen teams in delivering fresh, high-quality food in a fast-paced environment.
    • To maintain the catering department and all its associated areas, in a clean and hygienic manner and to ensure a tidy, warm, inviting and correctly set dining…
    • Install and commission new commercial catering equipment.
    • Service and repair existing commercial catering equipment.
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Job Post Details

School Food Company LTD logo
Catering Team Leader & Part Time Catering Assistant Enniscorthy
School Food Company LTD
·
2.7
Bree, County Wexford
€14.25–€15.25 an hour
Full-time
Apply now

Job details

€14.25–€15.25 an hour
Full-time
Monday to Friday
Bree, County Wexford

Full job description

Since 2011, The School Food Company been dedicated to serving fresh, healthy lunches that are cooked daily onsite in our kitchens which we install in schools.We are seeking a handson Catering Team Leader to manage kitchen operations and lead our catering team.


Location: St, Joseph's Bree National School, Bree, Enniscorthy, Co. Wexford

Team Leader: Hours: Approx 30 hrs/week, Mon-Fri (Termtime only)

Part Time Catering Assistant: Approx 10-18 hours per week

Shift: Approx 8.00am -2.30pm

Start date: Subject to Garda Vetting clearance.


Role Overview

  • Cook fresh meals daily (no raw meat handled)
  • Oversee and manage daily operations
  • Manage weekly rosters
  • Order stock and liaise with food suppliers
  • Maintain HACCP and Company standards
  • Provide support to nearby schools within a 30minute drive
  • Oversee delivery of lunches to classrooms

Requirements

  • Experience in cooking, catering, and team leadership
  • Strong organisational and communication skills
  • HACCP training an advantage
  • Garda Vetting and Child Protection Course required

What We Offer

  • Full training provided
  • Lunch on shifts over 4.5 hours
  • Opportunities for progression
  • Supportive, fastpaced environment


The School Food Company is an Equal Opportunity Employer


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