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Chef Chef jobs in Waterford, County Waterford

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    • As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring food preparation and presentation meet our high…
    • To plan, prepare and cook menu items as described and directed by the Head Chef.
    • To assist in the development and planning of menus, including future food…
    • Provide cover for chefs during annual leave, sickness, and other absences.
    • Support newly opened catering sites during their launch period.
    • To prepare and cook food to the highest standard.
    • To supervise and direct kitchen and service staff as required.
    • To compile menu cycles on a monthly basis.
    • View all The Q Cafe Company Limited jobs - Waterford jobs
    • Salary Search: Chef salaries in Waterford, County Waterford
    • See popular questions & answers about The Q Cafe Company Limited
    • Chef de Partie and all round kitchen Chef.
    • Experience in a similar role.
    • Have a good English and be a team player.
    • Responsible to Head Chef and Sous Chef.
    • Expected hours 20-30 per week dependant on business needs.
    • Must have experience in a similar role.
    • Must be flexible with regards to working hours.
  • We are currently seeking a talented individual to join our culinary team. The ideal candidate will possess a strong passion for food and a commitment to…
    • Follow instructions from senior chefs and contribute positively to the smooth running of service.
    • Part-Time & Full-time, Permanent Considered.
    • Cooking experience required, ideally experience with pizzas.
    • Job Types: Full-time, Contract.
    • Support senior chefs during busy service periods.
    • Purpose Of The Job:To assist the Head Chef in the smooth running of the Kitchen ensuring that all areas of the…
    • Efficiently run their own section ensuring that every dish served is of consistently high standard within the agreed timeframe.
    • You will be part of a kitchen team delivering food across a varied all-day operation, including breakfast, carvery, lunch, bar food and private events.
    • Well Fed is a dynamic and growing food operation providing high-quality, nutritious meals across multiple sectors, including school meal programs, elite sports…
    • Preparing delicious, high-quality food that delights our clients and customers.
    • Representing Compass Group UK&I and maintaining a positive brand image.

Job Post Details

Chef de Partie Basel Switzerland - job post

Paddy Reilly's Irish Pub & Restaurant Basel Switzerland
Carrick-on-Suir, County Tipperary
€55,000–€60,000 a year - Permanent, Full-time

Job details

Pay

  • €55,000–€60,000 a year

Job type

  • Permanent
  • Full-time

Location

Carrick-on-Suir, County Tipperary

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension

Full job description

As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring food preparation and presentation meet our high standards. You’ll work closely with the Head Chef and the kitchen team to maintain consistency, quality, and efficiency in our fast-paced environment.

Key Responsibilities

  • Prepare, cook, and present dishes within your assigned section.
  • Assist in developing new menu items and specials.
  • Maintain a clean and organized workstation, ensuring compliance with hygiene and safety regulations.
  • Monitor stock levels and place orders as needed to minimize waste.
  • Train and mentor junior kitchen staff and apprentices.
  • Ensure consistency in portion sizes and food quality.
  • Work efficiently under pressure during busy service periods.
  • Follow health & safety and food hygiene standards at all times.

Requirements

  • Minimum of 2 years of experience in a similar role.
  • Experience in pub food or casual dining is a plus.
  • Passion for cooking and attention to detail.
  • Strong organizational and communication skills.
  • Ability to work well under pressure in a fast-paced environment.
  • Team player with a positive attitude.
  • Fluent in English (German is a plus).
  • Must have EU Passport

What We Offer

  • Competitive salary based on experience.
  • A dynamic and friendly work environment.
  • Opportunities for career growth and training.
  • Discounts on food and drinks.

If you’re passionate about food and want to be part of a fun and energetic team, we’d love to hear from you!

Job Types: Full-time, Permanent

Pay: €55,000.00-€60,000.00 per year

Benefits:

  • Company pension
  • Employee discount

Application question(s):

  • Are you willing to relocate to Switzerland?

Experience:

  • Relevant : 2 years (required)

Licence/Certification:

  • EU Passport (required)

Work Location: In person

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