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Cork Restaurant jobs in Midleton, County Cork

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    • The opportunity to work closely with a very experienced restaurant team.
    • Support our Venue Manager in the smooth operation at Sea Church.
    • Monitor and maintain cleanliness and organisation in the restaurant.
    • In-depth knowledge of restaurant operations and industry trends.
    • Excellent working environment, great pay, meals on duty, strong tips and no nights.
    • Monitor and maintain cleanliness and organisation in the restaurant.
    • Assist in overseeing the daily operations of the restaurant, including reservations.
  • Fluent English , flexible hours . Job Type: Part-time Pay: €14.15-€14.40 per hour Work Location: In…
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    • Relevant experience working in kitchens, minimum 2 - 3 years cheffing experience in a 4 star hotel or fine dining restaurant.
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    • Open and close the Clinic.
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    • Reporting directly to the Director / General Manager, and help oversee the running of the hotel which includes Restaurant, and busy function room.
    • We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic.
    • Job Types: Full-time, Permanent.
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    • Relevant experience working in kitchens, minimum 2 - 3 years cheffing experience in a 4 star hotel or fine dining restaurant.
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Job Post Details

Restaurant Supervisor - job post

Flynn's Cush Hospitality Group.
Ballycotton, County Cork
€16–€17 an hour - Full-time

Job details

Pay

  • €16–€17 an hour

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Night shift
  • Evening shift

Location

Ballycotton, County Cork

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • On-site parking

Full job description

Sea Church, one of Ireland’s most unique coastal venues, is seeking a hands-on and confident Restaurant Supervisor to support the smooth delivery of our diverse busy restaurant.

This is a fully operational, on-the-floor role, working directly with our Venue Manager. Your purpose is to ensure that everything runs seamlessly: the venue is set up correctly, timelines are respected, and guests have an exceptional experience.

Your Responsibilities:

  • Support our Venue Manager in the smooth operation at Sea Church.
  • Lead the floor ensuring the venue is prepared, organised and ready according to schedule.
  • Oversee venue set-up, seating, signage, bar readiness and any other specific requirements.
  • Coordinate with the FOH and bar teams to maintain a consistent and high-quality guest experience.

Guest interaction:

  • Act as a welcoming and approachable point of contact for our guests.
  • Respond to guest needs and minor issues in a calm, professional manner, escalating when needed.

Operational follow-up:

  • Lead opening / closing procedures, including basic checks and coordination with the team.
  • Report any incidents, feedback or operational observations to our Venue Manager.

What We’re Looking For:

  • Experience in hospitality, pubs, bars, music venues or similar environments.
  • Strong leadership on the floor, with the ability to keep teams aligned during busy shows.
  • Excellent communication and quick problem-solving skills.
  • Confidence when dealing with guests and suppliers.
  • Ability to stay calm in high-energy or time-sensitive environments.
  • Own transport is essential due to the rural location and varying event hours.
  • Flexibility to work evenings, nights and weekends based on the events schedule.

What We Offer

  • A vibrant working environment in a stunning coastal venue.
  • The opportunity to work closely with a very experienced restaurant team.
  • Staff discounts across the Flynn Cush Group.
  • Supportive, creative and energetic team.
  • Free car parking.

Pay: €16.00-€17.00 per hour

Benefits:

  • Employee discount
  • On-site parking

Experience:

  • Hospitality: 2 years (preferred)

Work Location: In person

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