Dublin Restaurant jobs

The Wellington is a new premium gastro pub opening on Upper Baggot Street, Dublin. A three-floor venue with a serious commitment to food and drink done properly. We're building a front of house team that genuinely cares about the guest experience, and we want people who take pride in their work.

The Role

You'll be on the floor delivering a warm, knowledgeable, and attentive service experience across our dining and bar areas. This is a fast-paced environment, we're close to the Aviva Stadium, near Baggot Street's thriving hospitality scene, and we expect to be busy from day one.

What We're Looking For

• Experience in a fast-paced, upmarket restaurant or hospitality setting
• A genuine passion for food and drink — you don't need to be a sommelier, but you should care about what we're serving
• Strong interpersonal skills and the ability to read a room
• Ability to work as part of a team under pressure while keeping standards high
• Reliability and professionalism

What We Offer

• Competitive wage
• Discounted staff meals on every shift
• A central Dublin location with excellent transport links
• A structured, well-managed operation with clear rotas and fair scheduling
• A team culture that values and invests in its staff
• Real scope for progression as the business grows — we promote from within
• A genuinely exciting place to work at the start of something new
• Tips shared fairly across the team

If you're passionate about hospitality and want to be part of a venue that's going to set a new standard on Baggot Street, we'd love to hear from you.

Pay: €14.50-€15.50 per hour

Benefits:

• Company events
• Company pension
• Employee discount

Experience:

• Hospitality: 2 years (required)

Language:

• English (required)

Work authorisation:

• Ireland (required)

Location:

• Dublin, County Dublin (required)

Work Location: In person