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    • Senior/head chef: 5 years (required).
    • We're seeking an experienced and passionate Head Chef to lead our kitchen team, responsible for delivering exceptional…
    • A chef with proven experience at head chef or senior sous chef level in a quality independent restaurant.
    • €50,000–€55,000 | Full-time | Cork City*.
    • Supporting the Executive chef in driving sales and maintaining a high level of standards throughout the Kitchen including all aspects of Food preparation.
  • View similar jobs with this employer
    • Master Chefs is seeking an experienced and talented Head Chef to lead the culinary operations of Dexcom Stadium, Galway.
    • Implement and manage HACCP training.
    • Gross Profit Management & Stock Control.
    • The Head Chef is responsible for leading the kitchen team to deliver exceptional food quality, innovation, and…
  • View similar jobs with this employer
    • Master Chefs is seeking an experienced and talented Head Chef to lead the culinary operations of Dexcom Stadium, Galway.
    • Implement and manage HACCP training.
  • View similar jobs with this employer
    • Master Chefs is seeking an experienced and talented Head Chef to lead the culinary operations of Dexcom Stadium, Galway.
    • Implement and manage HACCP training.
    • Have the ability to train and support junior chefs and develop their skills.
    • As Head Chef, you will be responsible for the day-to-day operation of the kitchen,…
    • Support the recruitment, induction, and ongoing training of chefs.
    • Manage costs in line with budgetary requirements in conjunction with Head chef.
  • View similar jobs with this employer
    • Master Chefs is seeking an experienced and talented Head Chef to lead the culinary operations of Dexcom Stadium, Galway.
    • Implement and manage HACCP training.
    • We are looking for an experienced and creative Head Pastry Chef to take the lead in an exciting new bakery opening in Navan this October.
    • Support head chef in daily kitchen operations and support the kitchen team.
    • The successful candidate will play a key role in delivering exceptional food…
    • County Limerick | Competitive Negotiable Salary | Accommodation Available.
    • Come and make your mark.*.
    • Work as part of a team and be capable to work on your own initiative.
    • Help in the preparation of food in line with set recipes.
    • Job Types: Full-time, Permanent.
    • We need someone who can hit the ground running.
    • We are open 7 days a week, the shift would be 6-3 or 8-5.
    • This is a full time role.

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Job Post Details

Head Chef - job post

hc culinary solutions ltd
Carlow, County Carlow
From €40,000 a year - Full-time

Job details

Pay

  • From €40,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Evening shift

Location

Carlow, County Carlow

Benefits

Pulled from the full job description

  • On-site parking

Full job description

We're seeking an experienced and passionate Head Chef to lead our kitchen team, responsible for delivering exceptional culinary experiences to our 1,400 members and guests. As a hands-on senior Chef, you'll oversee daily kitchen operations, including menu planning, food preparation, and presentation, while ensuring high standards of quality, hygiene, and customer service.

*Key Responsibilities:*

- *Menu Planning and Development:* Create and update menus for bar, brunch, carvery, and set dinner menus, incorporating seasonal ingredients and member preferences.
- *Kitchen Operations:* Manage kitchen staff, including recruitment, training, and scheduling, to ensure efficient service 7 days a week.
- *Food Quality and Presentation:* Maintain high standards of food quality, presentation, and hygiene, adhering to health and safety regulations.
- *Event Management:* Coordinate and execute large events, ensuring timely and exceptional service.
- *Budgeting and Cost Control:* Manage food costs, inventory, and supplies, optimizing resources while maintaining quality standards.
- *Team Leadership:* Foster a positive and productive kitchen environment, promoting teamwork and professional development.
- *Compliance:* Ensure adherence to health, safety, and food handling regulations.

Requirements:*

- Proven experience as a senior Chef or Sous Chef in a high-volume kitchen
- Strong leadership and communication skills
- Ability to work flexibly, including weekends and evenings
- Passion for delivering exceptional customer service

This is a hands-on role, requiring the senior Chef to be actively involved in kitchen operations. If you're a motivated and experienced chef looking for a new challenge, we'd love to hear from you.

Job Type: Full-time

Pay: From €40,000.00 per year

Benefits:

  • On-site parking

Experience:

  • senior/head chef: 5 years (required)

Work Location: In person

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