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Hospitality Team Member jobs in Maynooth, County Kildare

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    • Passionate about food, hospitality, and guest satisfaction.
    • Greeting and seating guests with warmth and professionalism.
    • Reliable and efficient under pressure.
    • Must take pride in appearance and be well presented.
    • Must complete high level of service.
    • Must be have experience in food & beverage service and dining.
    • Work collaboratively with team members to ensure efficient daily operations.
    • Previous experience in hospitality, retail, or customer service is advantageous.
    • Food & Hospitality Passion – Genuine passion for food and hospitality, with a natural flair for creating excellent guest experiences.
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    • Demonstrate experience leading and developing teams within a food service, catering, hospitality or retail environment.
    • Monitoring labour and food costs.
    • Mentor and train junior team members.
    • Hospitality Management: 3 years (required).
    • Maintain the venue’s high, award-winning standards of service and hospitality.
    • Driving service standards, team development, and revenue performance.
    • Engage guests with genuine hospitality and uphold brand standards at all times.
    • Working closely with the wider management team to improve kitchen operations and efficiency.
    • Leading and supporting the kitchen team to deliver consistently…
  • View similar jobs with this employer
    • Contribute to team briefings and support cross-functional service when required.
    • This position requires strong communication skills, product knowledge, and the…
    • Junior Bar Staff Required for busy late bar and gastro pub in Temple Bar.
    • RELOCATION ACCOMMODATION CAN BE ARRANGED IF NEEDED.
    • Training, coaching and developing team members.
    • The ability to recruit, train and retain a strong team.
    • Proven experience managing a busy bar, pub, restaurant…
    • Proven experience in a supervisory or management role within hospitality/retail.
    • Staff meals on shift and a team discount across Wright Group venues.
    • Opportunities for career progression within the hospitality group.
    • Strong knowledge of beverage operations, service standards and hospitality procedures.
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    • Participate in pre-shift briefings and team meetings as required.
    • Collaborating with the wider F&B team to deliver consistent, guest-focused service.
    • Two years experience in similar hospitality position.
    • Experienced Floor and Waiting Staff Required for busy late bar and gastro pub in Temple Bar.

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hotel
restaurant
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Senior Wait Staff
EHL Experiences
·
5.0
29 Dawson Street, Dublin, County Dublin
From €18.60 an hour
Permanent, Full-time
Apply now

Job details

From €18.60 an hour
Employee discount, Life insurance, Employee assistance program, Company pension, Bike to work scheme, Company events
Permanent, Full-time
Evening shift
29 Dawson Street, Dublin, County Dublin

Full job description

FIRE Steakhouse & Bar is one of Dublin’s most iconic dining venues, part of the EHL Experiences group. We’re proud to be known for premium ingredients, world-class service, and a team culture that genuinely values every member.

With over 20 years of excellence, we continue to grow by focusing on people — both our guests and our team.

Location: Dawson Street, Dublin 2
Salary: €18.60per hour (Base €14.60 + approx. €4/hr service charge)
Contract: Full-time

As a member of our floor team, you’ll play a vital role in creating memorable experiences for our guests. You’ll be part of a professional, friendly and supportive front-of-house team dedicated to exceptional service.

Responsibilities include:

  • Greeting and seating guests with warmth and professionalism
  • Providing guidance on menu items, wine and specials
  • Delivering food and drinks accurately and efficiently
  • Ensuring tables are clean, well-presented and reset promptly
  • Managing guest feedback with care and professionalism
  • Collaborating closely with kitchen and bar teams for smooth service

The Ideal Wait staff:

  • 2-3 years similar experience in fast paced restaurant
  • Friendly, professional, and service-driven
  • Reliable and efficient under pressure
  • Team players with great attention to detail
  • Passionate about food, hospitality, and guest satisfaction
  • Strong communicators in English
  • Available for evening shifts
  • Hold a valid EU passport or Irish work permit

What We Offer

  • Competitive pay above industry average
  • Service charge and cash tips
  • Birthday off, paid
  • Meals on duty
  • Staff discounts across sister venues
  • Flexible scheduling for daytime commitments
  • Mental health and wellbeing support
  • Individual training and development plans
  • Access to Management Training Programme
  • Staff pension, life insurance, and savings schemes
  • Diverse and inclusive workplace culture

Pay: From €18.60 per hour

Benefits:

  • Bike to work scheme
  • Company events
  • Company pension
  • Employee assistance program
  • Employee discount

Experience:

  • Hospitality: 2 years (preferred)

Language:

  • English (preferred)

Location:

  • Dublin, County Dublin (preferred)

Work Location: In person

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