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Restaurant Management jobs in Killarney, County Kerry

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    • To assist in management and training of staff.
    • Food and Beverage management: 1 year (preferred).
    • Supervise service to ensure an exceptional guest experience is…
    • The successful candidate will have previous management or supervisory experience within a luxury 5-star hotel restaurant environment and possess an exceptional…
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    • Work collaboratively with the housekeeping team to ensure seamless service or any other task asked by management.
    • A minimum of 2 years' experience in a similar Food & Beverage supervisory or management role.
    • Deliver departmental financial objectives through effective cost…
    • To have a clear understanding of the menu.
    • To ensure guests needs and expectations are met.
    • To communicate and co-operate with the kitchen team to assist in the…
    • The Pastry Chef will also be responsible for implementing and complying with relevant company policies and procedures as directed by the management team.
    • Previous experience in breakfast or restaurant operations is highly desirable.
    • Oversee the daily breakfast service across the hotel restaurant.
    • Catering Assistants provide ongoing support to the Management Team to ensure customers receive the best quality, service and cleanliness each time they visit a…
    • Assist in stock control, ordering, and inventory management.
    • Supervise the day-to-day operations of the restaurant, bar, and event spaces.
    • Support rostering, staffing plans, and performance management in collaboration with management.
    • Previous experience in a supervisory or management role within a…
    • We are inviting applications for full time and part time Food Beverage professionals who ideally have experience in food service with an eye for detail and…
    • Minimise food waste and support sustainability, recycling and waste management initiatives.
    • Monitor stock levels, assist with purchasing, stock taking and food…
    • 50% off meals in the restaurant or bar.
    • Undertake any other reasonable tasks assigned by management to ensure smooth night operations.
    • 50% off meals in the restaurant or bar.
    • Support daily spa operations by communicating maintenance concerns, stock requirements, or guest feedback to management.

Job Post Details

Bar and Restaurant Supervisor - job post

Killarney Oaks Hotel
3.4 out of 5 stars
Muckross, County Kerry
Full-time

Job details

Job type

  • Full-time

Location

Muckross, County Kerry

Benefits

Pulled from the full job description

  • Free parking
  • On-site parking

Full job description

Supervise service to ensure an exceptional guest experience is provided.

Leading food service within the operating procedures as discussed and agreed with Management.

Assist in training and developing the team to best possible experience provided to the guest as required.

Delegate areas of responsibility to the team individually.

Maximizing all available sales opportunities

Ensuring the highest standards of presentation and cleanliness

To deal with customer queries and complaints with the aim of ensuring customer satisfaction.

To assist in management and training of staff.

Demonstrates strong leadership.

Demonstrates high levels of energy, enthusiasm, and professionalism.

Responsibility of opening, cleaning and cashiering procedures as required.

Candidate Requirements:

The ability to motivate, organise, lead and supervise a team.

Fluent English and excellent communication skills and ability to carry out briefings and meetings with the Team.

Previous hotel experience in a 4-star hotel property is desired.

Previous experience in a high volume/ fast paced environment.

Must be able to multi-task and be willing to help out where required in all areas of the hotel.

We offer:

Full-time all year round.

Free meals while on duty.

Free parking on site.

Friendly Environment.

Job Type: Full-time

Ability to commute/relocate:

  • Muckross, County Kerry: reliably commute or plan to relocate before starting work (required)

Experience:

  • Food and Beverage management: 1 year (preferred)

Work Location: In person

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