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Restaurant jobs in Blackrock, County Cork
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- The Metropole HotelCork, County Cork
- To work in the restaurant, bar, meeting rooms or banqueting areas as required.
- To ensure that the restaurant, bar, meeting rooms & banqueting areas are kept…
- KotoCork, County Cork
- Food allowance
Ad- Previous restaurant or hospitality experience essential.
- Assist with opening/closing duties and general setup of the restaurant.
- Fair tips and competitive pay.
- Moody Cafe VinCork City District, County CorkAd
- Right candidate must have minimum 3 year experience working in busy restaurant environment.
- Familiar with CASH HANDLING and experience in CLOSING the restaurant…
- Lee Valley Golf and Country ClubOvens, County Cork
- Employee discount
- Free parking
- Food allowance
- On-site parking
Ad- At least one year's experience working in a busy bar and restaurant that has a proven reputation.
- You must be able to commute to the golf club.
- Jacques RestaurantCork, County Cork
- Employee discount
- Sick pay
Ad- Provide outstanding customer service to guests, ensuring their needs are met and expectations exceeded.
- Demonstrate knowledge of our menu offerings, including…
- The Castle RestaurantCork, County Cork
- Employee discount
- Company events
- Bike to work scheme
- On-site parking
Ad- We cook our food from scratch and offer cross training, continuous improvement courses and the possibility to move between our five restaurant venues.
- DeliverooCork, County CorkAd
- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
- DeliverooCork, County CorkAd
- Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
- Reliance RecruitmentGlanmire, County Cork
- Employee assistance program
- Company pension
- On-site parking
Ad- Oversee the daily operations of the restaurant.
- The ideal candidate will have previous experience in restaurant or hospitality management, with strong…
- The Bishopstown Bar & RestaurantBishopstown, County CorkAd
- Minimum 3 years experience working as a Chef in a similar operation.
- Preparation, cooking and service of all dishes under supervision of our head Chef.
- Dennehys Health and FitnessCork, County Cork
- Gym membership
- On-site parking
Ad- As a Front of House & Membership Sales Advisor, you’ll be the first point of contact for members and prospective members, delivering an outstanding customer…
- Market Lane Restaurant CorkCork, County Cork
- Employee discount
- Sick pay
- Additional leave
- Bike to work scheme
- Wellness program
Ad- We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic.
- Job Types: Full-time, Permanent.
- ABBEY PUB ROMEIrelandAd
- Proven experience in managing bar/restaurant operations.
- Previous experience in hospitality (preferred but not required for all roles).
- Talbot Hotel MidletonMidleton, County Cork
- Experience: Minimum of 1 years of experience as a bartender in a high-volume Hotel bar or restaurant.
- The role requires availability to work both midweek and…
- View all Talbot Hotel Midleton jobs - Midleton jobs
- Salary Search: Bartender salaries
- Fota Island ResortCounty Cork
- Maintain cleanliness and presentation across the restaurant, bar and service areas.
- Discount on Dining options of up to 50%.
- Fota Island ResortCounty Cork
- Maintain cleanliness and presentation across the restaurant, bar and service areas.
- Experienced Food and Beverage Associates - Monday to Friday and must be…
Job Post Details
Food & Beverage Assistant
Job details
Pay information not provided
Referral programme, Relocation assistance, Company pension
Part-time, Permanent
Cork, County Cork
Full job description
We are recruiting for the role of Food & Beverage Assistant ( Part time and Full time) to join our bar and restaurant team in the Metropole Hotel on Cork MacCurtain Street. If you love working in a guest facing role, engaging with our guests, do your best work as part of a tight knit team, and relish the challenge of a buzzing environment then this role is for you.
The main duties will include:
- To report for duty on time and in the correct uniform.
- To assist in the general tidiness and cleanliness of the working area and still room.
- Set tables to required lay-up.
- To help control linen stocks.
- To prepare mis-en -place for the next shift.
- Ensure stations are ready for service, cleaned and stocked.
- Set up the working area for the next shift.
- Taking orders, billing & do the end of shifts cash up.
- To work in the restaurant, bar, meeting rooms or banqueting areas as required.
- To serve food & beverages during functions to the Trigon Hotel Group standards.
- To ensure that the restaurant, bar, meeting rooms & banqueting areas are kept clean at all times.
- Follow rigidly and observe all hygiene regulations.
- Ensure the accuracy of all floats by checking them and reporting irregularities.
- You are responsible for the efficient dispensing and servicing of drinks and food if required.
- To communicate our services and facilities to guests as required.
- To deal with any customer complaints in a professional manner according to Trigon Hotel Group guidelines and to notify management of these.
- To ensure that the guests' needs and requirements are met.
- To ensure a high standard of personal hygiene and grooming according Trigon Hotel Group guidelines & Standards
- To ensure that all reasonable care is taken for the health and safety of yourself, other employees, guests and other persons on the premises.
- To carry out fire drills.
- To observe all safety procedures and rules.
- To report and where possible take action on incidents of accidents or damage.
- To attend the monthly department staff meeting.
- To attend & participate in all training courses as notified to you by management.
- To carry out any other duties as may be notified to you by management.
- To ensure that all fire doors are closed and that fire routes are kept clear at all times.
- To be aware and comply with company policy regarding: Fire, Health & Safety, Hygiene, Food Hygiene, Customer Care & Security.
- To read, understand and comply with your responsibilities as defined in the Health & Safety Statement.
The ideal candidate:
- Previous experience is welcomed
- Warm, positive personality with genuine interest in guest care
- Team player and also willing to use own initiative when needed
Benefits:
- Competitive rate of pay
- Relocation Assistance
- Access to our Company Pension Scheme
- Death in Service Benefit
- Employee referral bonus
- Friends & Family discounts across our restaurants
- Special rates in our hotel accommodation
- Paid internal and external training days
- Access to Trained Mental Health First Aiders
- Team Member Social & Wellbeing Events
- Team Member Annual Awards, Service Recognition, Monthly Team Member of The Month
- Meals on Duty
- Assistance with Leap Cards
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