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Restaurant jobs in County Cork

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    • _Previous experience in a hospitality or restaurant setting is a must.
    • The ideal candidate will have a passion for guest services and possess excellent…
    • The opportunity to work closely with a very experienced restaurant team.
    • Support our Venue Manager in the smooth operation at Sea Church.
    • Monitor and maintain cleanliness and organisation in the restaurant.
    • In-depth knowledge of restaurant operations and industry trends.
    • Monitor and maintain cleanliness and organisation in the restaurant.
    • Assist in overseeing the daily operations of the restaurant, including reservations.
    • The opportunity to be part of an exciting new restaurant opening from day one.
    • Previous supervisory experience in a busy restaurant, bar, or hospitality…
  • View similar jobs with this employer
    • Open and close the Clinic.
    • Ensure the smooth running of the overall day-to-day operations of the clinic.
    • Be responsible for operating the Point-Of-Sale and…
    • We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic.
    • Job Types: Full-time, Permanent.
    • Reporting directly to the Director / General Manager, and help oversee the running of the hotel which includes Restaurant, and busy function room.
    • Minimum 1 year’s experience as a Chef.
    • HACCP compliant with strong food safety knowledge.
    • Ability to work independently and use own initiative.
    • Long-term, stable role in a reputable restaurant.
    • Full-time permanent position available .
    • Competitive salary + benefits package.
    • This is a senior leadership role requiring a strong hospitality professional with proven experience in hotel restaurant management, leading large teams, and…
    • Experience is A MUST, at least 6 months required!
    • Hours: 39 hours per week.
    • Salary: €36,605 per annum.
    • Qualification: A recognised relevant third-level qualification in Hospitality Management.
    • As Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.
    • Daytime restaurant so only daytime shifts.
    • Help in the preparation and production of food for a busy daytime restaurant.

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Job Post Details

Restaurant Floor Manager - job post

2pointroad
2 Point Road, Crosshaven, County Cork
Up to €17.50 an hour - Permanent
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • Up to €17.50 an hour

Job type

  • Permanent

Location

2 Point Road, Crosshaven, County Cork

Benefits

Pulled from the full job description

  • Relocation assistance

Full job description

We are seeking a skilled Maitre D to join our team. We are looking to develop our restaurant and food service by providing exceptional hospitality services, offer honest, local and well prepared food. The ideal candidate will have a passion for guest services and possess excellent communication skills. This is a senior role within our team.

You will need to:

-Be involved in developing our wine lists

-Greet guests and assist with seating arrangements

-Ensure guests are attended to promptly and courteously

-Manage reservations and maintain the booking system

-Oversee dining room operations to ensure a seamless guest experience

-Assist in coordinating with the kitchen staff for efficient service

-Handle guest inquiries and resolve any issues or complaints

-Train in new staff to the companies standards

Previous experience in a hospitality or restaurant setting is a must. Strong communication, leadership and interpersonal skills are required. Please apply if you are looking to join a fun and dynamic business, with strong ethics, and a positive work environment.

Pay: Up to €17.50 per hour

Ability to commute/relocate:

  • Crosshaven, County Cork: reliably commute or be willing to relocate with an employer-provided relocation package (required)

Experience:

  • Restaurant management: 4 years (required)
  • Hospitality: 6 years (required)

Language:

  • English (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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