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Restaurant jobs in Youghal, County Cork

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    • Maintain cleanliness and presentation across the restaurant, bar and service areas.
    • Experienced Food and Beverage Associates - Monday to Friday and must be…
    • View all Fota Island Resort jobs - County Cork jobs - Food Service Worker jobs in County Cork
    • Salary Search: Experienced Food and Beverage Server ( Monday to Friday) salaries in County Cork
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    • Maintain cleanliness and presentation across the restaurant, bar and service areas.
    • Discount on Dining options of up to 50%.
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • Experience: Minimum of 1 years of experience as a bartender in a high-volume Hotel bar or restaurant.
    • The role requires availability to work both midweek and…
    • Previous restaurant experience is essential.
    • The ideal candidate will have a strong background in hospitality, excellent customer service skills and the…
    • Experienced in managing busy restaurant environments.
    • Strong understanding of restaurant operations and guest service.
    • Preparation and service on Lunch, evening a la carte Menu.
    • Assist in the creation of new menu items in response to seasonal changes and customer demand.
    • Quality Control:* Ensure the quality, taste, and presentation of dishes are consistently maintained according to the restaurant's standards.
    • Proven experience in managing bar/restaurant operations.
    • Previous experience in hospitality (preferred but not required for all roles).
    • Experience working in busy brunch, café, restaurant, or hotel kitchens.
    • We are seeking someone with strong experience in busy, high-volume kitchens and a proven…
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Experienced Food and Beverage Server ( Monday to Friday)
Fota Island Resort
·
3.8
County Cork
Part-time
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Job details

Pay information not provided
Part-time
Monday to Friday
County Cork

Full job description

Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members.


Develop your career at Fota Island Resort with this exciting opportunity to join our Food and Beverage teams across the resort.. We are looking for people with a positive attitude, a passion for great service and a willingness to learn.


- Experienced Food and Beverage Associates - Monday to Friday and must be fully available to work any shift pattern across Breakfast, Lunch Dinner and Banquet service.


If you are imaginative, innovated and motivated with a passion for delivering exceptional customer service we would like to hear from you.


Staff Benefits Include:

  • Company Funded Educational Programs
  • Discount on Dining options of up to 50%
  • Reduction on accommodation for family and friends
  • Discount for Spa treatments and products
  • Use of Health Clubs
  • Employee Assist Program
  • Staff Appreciation Events
  • Long Service Awards
  • Staff Dining Facilities
  • Staff Parking


What we are looking for:

Friendly, approachable and naturally welcoming.

Passionate about providing excellent customer service.

A strong team player who enjoys working with others.

Reliable, punctual and well presented.

Confident communicating with guests and colleagues.

Calm and professional in a busy environment.

Organised and attentive to detail.

Willing to learn and develop hospitality skills.

Fluent English is essential for this position


Resposibilties

  • Experience in a similar background is desirable
  • Excellent customer service, communication and interpersonal skills
  • Welcome guests in a friendly and professional manner.
  • Take food and beverage orders accurately and efficiently.
  • Serve food and drinks to the required hotel standards.
  • Ensure guests receive attentive and personalised service throughout their visit.
  • Have a good knowledge of menus, ingredients and daily specials.
  • Be aware of and confidently communicate dietary and allergen information.
  • Set up and clear tables to a high standard.
  • Maintain cleanliness and presentation across the restaurant, bar and service areas.
  • Work closely with the kitchen and wider Food & Beverage team.
  • Assist with weddings, meetings, conferences and other hotel events.
  • Respond positively to guest requests and resolve any issues promptly, escalating when required.
  • Follow all hotel, food safety, health & safety and service procedures.
  • Support colleagues to ensure a smooth and enjoyable guest experience.


If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining The Fota Collection.

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