Pastry Cooks for hire in Dublin, County Dublin
Find pastry cooks who create delicious baked goods, execute intricate designs, and manage the pastry station with a keen eye for detail. Indeed Smart Sourcing matches you with quality talent in Dublin, County Dublin to make your hiring faster and simpler.
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481
candidates
Resume updated in last 6 months
Most popular skills
- English
- 12%
- Food Preparation
- 10%
- Time Management
- 7%
Education level
- Vocational or technical training
- 50%
- Bachelor's degree
- 25%
- High school diploma or GED
- 18%
Years of experience
- More than 10 years
- 40%
- 6-10 years
- 30%
- Less than a year
- 20%
Current company
The Ivy Asia
Belambra Clubs
Time at current job
- Less than a year
- 33%
- 1-2 years
- 33%
- 2-5 years
- 33%
Browse Indeed's database of 481 profiles for Pastry Cooks in Dublin
Last updated: 11 Nov 2026
Pastry Cook: Cost of hiring?
- Common salary in Dublin: €38,285 yearly
- Typical salaries range from €30,437 – €48,156 yearly
- Find more information on Indeed Salaries
*Indeed data (IE)
Pastry and Snacks
Dublin
Licenses & certifications
B Driving LicenceSkills
Communication SkillsOrganisational SkillsTime ManagementRestaurant ExperienceStaff TrainingTask PrioritisationPastry Chef and Consultant
Donaghmede
Licenses & certifications
HACCP Level 2 CertificateHACCP CertificationSkills
Time ManagementCookingKitchen ExperienceRestaurant ExperienceFood PreparationCulinary ExperienceChef de Partie (bakery & pastry)
Terenure
Licenses & certifications
Food HygieneCookingMentoringSkills
LeadershipOrganisational SkillsCommunication SkillsMicrosoft OfficeProductivity SoftwareMaintenancePastry Production Assistant
Dublin
Licenses & certifications
HACCP CertificationManual Handling CertificateSkills
Time ManagementCommunication SkillsPastry PreparationBakingDough PreparationBread MakingPASTRY CHEF
Dublin
Licenses & certifications
HACCP Level 2 CertificateHACCP CertificationSkills
Communication SkillsTime ManagementMicrosoft PowerpointMicrosoft WordAutoCADMicrosoft ExcelBREAKFAST CHEF / CHEF DE PARTIE
DUBLIN 8
Licenses & certifications
Manual Handling CertificateHACCP CertificationSkills
Communication SkillsHospitalitySpanishInventory ControlMultilingualFood Hygiene
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a pastry cook role?
The average time to fill a pastry cook role is 70 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do pastry cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a pastry cook include: english, food preparation and time management.
What licenses or certifications are common for pastry cooks?
Common licenses or certifications for pastry cooks include: HACCP Certification, Manual Handling Certificate and HACCP Level 2 Certificate.
What are some job titles related to pastry cooks?
According to Indeed's Smart Sourcing data, job titles related to pastry cooks include: pastry chef, pastry chef and consultant and pastry and snacks.
What level of education is common for a pastry cook?
Vocational or technical training is the most common level of education for a pastry cook in Dublin, County Dublin, according to available candidates on Smart Sourcing.
How many years of experience is common for a pastry cook?
Most pastry cooks have 8 years of professional experience.
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