Sous Chefs for hire in Drogheda, County Louth
Find sous chefs who ensure quality control, develop menu items, and mentor kitchen staff while mastering culinary techniques and teamwork skills. Indeed Smart Sourcing matches you with quality talent in Drogheda, County Louth to make your hiring faster and simpler.
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81
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 11%
- English
- 10%
- Food Preparation
- 9%
Education level
- Vocational or technical training
- 55%
- Bachelor's degree
- 34%
- High school diploma or GED
- 7%
Years of experience
- 6-10 years
- 40%
- More than 10 years
- 30%
- 3-5 years
- 20%
Current company
Aramark
Compass Group
Radisson blu plaza hotel oslo
Time at current job
- 2-5 years
- 57%
- Less than a year
- 29%
- 1-2 years
- 14%
Browse Indeed's database of 81 profiles for Sous Chefs in Drogheda
Last updated: 11 Nov 2026
Sous Chef: Cost of hiring?
- Common salary in Drogheda: €40,921 yearly
- Typical salaries range from €33,015 – €50,720 yearly
- Find more information on Indeed Salaries
*Indeed data (IE)
Breakfast Chef
Drogheda
Licenses & certifications
First Aid CertificationHACCP Level 2 CertificateHACCP CertificationSkills
Communication SkillsLeadershipOrganisational SkillsManagementFood PreparationCustomer ServiceSous Chef
Julianstown
Licenses & certifications
Knife SkillsFirst Aid CertificationMopsB Driving LicenceFood SafetyManual Handling CertificateSkills
Time ManagementLeadershipCommunication SkillsOrganisational SkillsBakingRestaurant ExperienceChef
Drogheda
Licenses & certifications
HACCP Level 2 CertificateHACCP CertificationSkills
CleaningCustomer ServiceKitchen ExperienceRestaurant ExperienceFood PreparationLeadershipChef
Drogheda
Licenses & certifications
HACCP Level 2 CertificateHACCP CertificationSkills
Time ManagementCustomer ServiceCookingSocial Media PlatformsFood PreparationEnglishRelief Chef / Freelancer
Drogheda
Licenses & certifications
RussianB Driving LicencePolishHACCP Level 2 CertificateHACCP CertificationManual Handling Certificate+2 moreSkills
Organisational SkillsCommunication SkillsServingBreakfast ServiceMenu PlanningStaff TrainingChef de Partie
Drogheda
Licenses & certifications
Mobility AssistanceHACCP Level 2 CertificateManual Handling CertificateHACCP CertificationSkills
Heavy LiftingCommunication SkillsTime ManagementHotel ExperienceKitchen ExperienceCustomer Service
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 55 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, english and food preparation.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: HACCP Certification, HACCP Level 2 Certificate and B Driving Licence.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef, relief chef / freelancer and breakfast chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Drogheda, County Louth, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 9 years of professional experience.
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