Sous Chefs for hire in Dundalk, County Louth
Find sous chefs who ensure quality control, develop menu items, and mentor kitchen staff while mastering culinary techniques and teamwork skills. Indeed Smart Sourcing matches you with quality talent in Dundalk, County Louth to make your hiring faster and simpler.
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39
candidates
Resume updated in last 6 months
Most popular skills
- Restaurant Experience
- 11%
- Food Preparation
- 10%
- Leadership
- 9%
Education level
- Vocational or technical training
- 53%
- Bachelor's degree
- 30%
- High school diploma or GED
- 13%
Years of experience
- 3-5 years
- 40%
- 6-10 years
- 20%
- More than 10 years
- 20%
Current company
McDonald's
Rentokil
- RockSalt Cafe
Time at current job
- Less than a year
- 50%
- 2-5 years
- 50%
Browse Indeed's database of 39 profiles for Sous Chefs in Dundalk
Last updated: 24 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Dundalk: €39,374 yearly
- Typical salaries range from €32,719 – €47,382 yearly
*Indeed data (IE)
Senior Sous Chef
Dundalk
Licenses & certifications
HACCP CertificationSkills
LeadershipTime ManagementCookingKitchen ExperienceRestaurant ExperienceFood PreparationHead Chef
Dundalk
Licenses & certifications
HACCP CertificationSkills
LeadershipCommunication SkillsCustomer ServiceCash HandlingStockingFood PreparationChef
Dundalk
Licenses & certifications
Bachelor's DegreeHACCP CertificationSkills
Organisational SkillsLeadershipTime ManagementCommunication SkillsKitchen Health and Safety StandardsFood ProductionChef de Partie (CDP)
Dundalk
Licenses & certifications
HACCP CertificationManual Handling CertificateSkills
Time ManagementCommunication SkillsFood PreparationVegetable PreparationKnife SkillsKitchen ExperienceChef
Dundalk
Licenses & certifications
Manual Handling CertificateManual Handling ProtocolsSkills
Time ManagementLeadershipCommunication SkillsInside SalesCookingButcheryCommis Chef
Dundalk
Licenses & certifications
HACCP CertificationSkills
Communication SkillsOrganisational SkillsKitchen Health and Safety StandardsFood ProductionFood HandlingCulinary Experience
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: restaurant experience, food preparation and leadership.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: HACCP Certification, Manual Handling Certificate and Manual Handling Protocols.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef, commis chef and commis chef/ sous chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Dundalk, County Louth, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 7 years of professional experience.
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