Sous Chefs for hire in Galway, County Galway

Find sous chefs who ensure quality control, develop menu items, and mentor kitchen staff while mastering culinary techniques and teamwork skills. Indeed Smart Sourcing matches you with quality talent in Galway, County Galway to make your hiring faster and simpler.

  • Ready to work now

    246

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Food Preparation
    10%
    Time Management
    10%
    Leadership
    7%
  • Education level

    Vocational or technical training
    40%
    Bachelor's degree
    31%
    High school diploma or GED
    17%
  • Years of experience

    3-5 years
    30%
    6-10 years
    30%
    More than 10 years
    20%
  • Current company

    • Compass Group
    • Radisson Red
    • Sprout & Co
  • Time at current job

    1-2 years
    50%
    Less than a year
    33%
    More than 5 years
    17%

Browse Indeed's database of 246 profiles for Sous Chefs in Galway

Last updated: 23 Oct 2026

Sous Chef: Cost of hiring?

  • Common salary in Galway: €43,196 yearly
  • Typical salaries range from €35,837 – €52,066 yearly

*Indeed data (IE)

  • Commis Chef

    Galway

    Licenses & certifications

    HACCP Level 2 CertificateHACCP CertificationManual Handling Certificate

    Skills

    Organisational SkillsCommunication SkillsLeadershipTime ManagementManual HandlingFood Preparation
  • Sous Chef

    Galway

    Licenses & certifications

    HACCP Certification

    Skills

    Organisational SkillsCommunication SkillsLeadershipCustomer ServiceFood PreparationStocking
  • Chef de Partie

    Galway

    Licenses & certifications

    HACCP Level 2 CertificateHACCP CertificationManual Handling Certificate

    Skills

    Organisational SkillsLeadershipStockingFood PreparationStaff TrainingTime Management
  • Senior Sous Chef

    Galway

    Licenses & certifications

    ECDL

    Skills

    Barista ExperienceTime ManagementLeadershipRestaurant ExperienceServingCustomer Service
  • Chef De Partie

    Galway

    Licenses & certifications

    First Aid CertificationHACCP Level 2 CertificateManual Handling CertificateHACCP Certification

    Skills

    Menu PlanningInventory ControlLeadershipCommunication SkillsTime ManagementEnglish
  • Demi Chef de Partie

    Galway

    Licenses & certifications

    HACCP Certification

    Skills

    LeadershipRestaurant ExperienceFood PreparationBakingKitchen ExperienceCooking

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: food preparation, time management and leadership.

What licenses or certifications are common for sous chefs?

Common licenses or certifications for sous chefs include: HACCP Certification, Manual Handling Certificate and HACCP Level 2 Certificate.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef de partie, chef de partie and senior sous chef.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Galway, County Galway, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 6 years of professional experience.

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