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    • Serving food and beverages in the restaurant, bar, meeting rooms, and banqueting areas.
    • Friends & Family discounts across our restaurants.
    • MUST HAVE A MINIMUM OF ONE YEARS EXPERIENCE IN A SIMILAR ROLE.
    • To exhibit at all times the demeanor and professionalism required to uphold the standards…
    • Undertake general waiting and service duties of food and beverages.
    • Maintain full responsibility for the hygiene and cleanliness of all food & beverage service…
    • To understand and implement the food safety plan at all times.
    • To observe the company’s fire plan and health and safety policy.
    • Job Types: Full-time, Permanent.
    • To have a full understanding of the hotels’ fire procedures to ensure safety of all staff and guests at all times.
    • Job Types: Full-time, Part-time, Permanent.
    • Overseeing day-to-day hotel operations across rooms, food & beverage, events, and guest services.
    • Hands on role, responsible for running two properties and the…
    • Be fully knowledgeable of hotel fire, emergency, and bomb procedures.
    • The hotel also offers various dining facilities to include our refurbished restaurant…
    • Be a champion of our on-campus food offering and deliver food services for the restaurant.
    • A strong background in food production.
    • Provide menus, introduce guests to the restaurant's offerings, and answer any queries about the menu, dietary preferences, or allergens.
    • I follow all fire safety, health and safety, food hygiene and restaurant security measures.
    • I bring amazing food and drink to the table and make sure our…
    • The ability to be certified in food service sanitation.
    • The ability to follow all guidelines for timely food service to guests.
    • The company offers many perks including Christmas off, scheduled holidays throughout the year when the restaurant closes.
    • A keen eye for detail.
    • Ensure the highest level of hygiene throughout the food and beverage function at all times.
    • Participate in fire drills and any other health and safety training…
    • Quality Control: Ensure all food prepared meets the restaurant's standards for taste, consistency, and presentation.
    • Responsible to Head and Sous Chef*.
    • Including, but not limited to: Pharmaceutical and Healthcare, Hospitality and Retail (hotels, supermarkets and restaurants), Construction and Manufacturing,…

Job Post Details

Full Time - Food & Beverage Assistant - job post

Cork International Hotel
3.6 out of 5 stars
Cork Airport, County Cork
Permanent, Full-time

Job details

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Evening shift
  • Day shift

Location

Cork Airport, County Cork

Benefits

Pulled from the full job description

  • Referral programme
  • Relocation assistance
  • Company pension

Full job description

We are recruiting for the role of a Full time Food & Beverage Assistant to join our team in the Cork International Hotel located in Cork Airport Business Park.


As a member of our Food & Beverage team, you will help create a welcoming and enjoyable experience for our guests while maintaining the high standards of the Trigon Hotel Group.


Your responsibilities will include:


  • Reporting for duty on time and wearing the correct uniform.
  • Preparing the restaurant and service areas before each shift.
  • Setting tables according to the required standards.
  • Ensuring service stations are clean, organised, and fully stocked.
  • Preparing mise en place for upcoming shifts.
  • Serving food and beverages in the restaurant, bar, meeting rooms, and banqueting areas.
  • Taking guest orders, processing billing, and completing end-of-shift cash-ups.
  • Providing professional and friendly service during events and functions.
  • Maintaining cleanliness and organisation in all Food & Beverage areas.
  • Assisting with linen stock control and general tidiness of the working areas.
  • Communicating hotel services and facilities to guests when required.
  • Responding to guest queries or concerns in a professional manner and reporting them to management.
  • Ensuring guests' needs are met and delivering excellent customer service at all times.


Health, Safety & Standards


  • Maintaining high standards of personal hygiene and grooming in line with company guidelines.
  • Following all hygiene and food safety regulations.
  • Ensuring all health and safety procedures are followed.
  • Reporting accidents, incidents, or damage where necessary.
  • Ensuring fire exits and routes remain clear at all times.
  • Participating in fire drills and safety procedures.


Team & Development


  • Attending departmental meetings and training sessions as required.
  • Supporting your colleagues and contributing to a positive team environment.
  • Carrying out any additional duties assigned by management to support the smooth running of the department.


The ideal candidate:


  • Previous experience is welcomed
  • Warm, positive personality with genuine interest in guest care
  • Team player and also willing to use own initiative when needed
  • Available to work weekdays and weekends (day and evening shifts)


Benefits:

  • Competitive rate of pay
  • Relocation Assistance
  • Access to our Company Pension Scheme
  • Death in Service Benefit
  • Employee referral bonus
  • Friends & Family discounts across our restaurants
  • Special rates in our hotel accommodation
  • Paid internal and external training days
  • Access to Trained Mental Health First Aiders
  • Team Member Social & Wellbeing Events
  • Team Member Annual Awards, Service Recognition, Monthly Team Member of The Month
  • Meals on Duty
  • Assistance with Leap Cards

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