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Restaurant Jobs jobs in Enfield, County Meath

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    • Oversee all daily operations across bar, restaurant, cafe and events.
    • Candidate must be 20 years old or above,*.
    • You have excellent English language skills.
    • The ideal candidate will be flexible with a can-do attitude, and driving the business forward.
    • Assist in all sections of the kitchen and to ensure smooth…
    • Excellent Tips, Sunday Premium Rate (€3.54 extra per hour), terms & conditions.
    • Do NOT apply if you only have part time availability or are not fully flexible…
    • Ely in maynooth is a busy local neighbourhood Cafe Restaurant & Wine bar..
    • Mornings from 6.30am for Deli/Lunch Shift and Dinner Thurs - Sunday shift.
    • Proven experience in managing bar/restaurant operations.
    • Previous experience in hospitality (preferred but not required for all roles).
    • Support daily prep and service across café and restaurant menus.
    • We are seeking a reliable and skilled Sous Chef to support the Head Chef in delivering high-…
    • Start this flexible job now and choose when you want to work by selecting your available times via our Deliveroo Rider mobile app ahead of time.
    • About the Role As a Chef (Western Cuisine), you will be responsible for preparing, cooking, and presenting high-quality Western-style dishes.
    • Own their own car to deliver great Italian Food to Leixlip, Lucan and Maynooth.
    • We are looking for responsible, polite, professional and well-mannered…
    • Assist in the setup and breakdown of all conference and banqueting events according to event specifications.
    • Ensure all function rooms are presented to a high…
    • View all The Johnstown Estate jobs - Enfield jobs - Restaurant Manager jobs in Enfield, County Meath
    • Salary Search: Restaurant Supervisor salaries in Enfield, County Meath
    • See popular questions & answers about The Johnstown Estate
    • Support the achievement of restaurant revenue, profitability and guest satisfaction targets.
    • Strong knowledge of restaurant operations, food preparation, menu…
    • Provide menus, introduce guests to the restaurant's offerings, and answer any queries about the menu, dietary preferences, or allergens.
    • Previous experience in a pastry kitchen, preferably within a 4-star or 5-star hotel or high-quality restaurant.
    • Provide menus, introduce guests to the restaurant's offerings, and answer any queries about the menu, dietary preferences, or allergens.
    • Oversee and coordinate all departmental operations to ensure smooth daily service, including setup, service delivery, and closing procedures.

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Job Post Details

Asst. Food & Beverage Manager
Glennons Bar & Restaurant
Allenwood Cross Roads, County Kildare
€15–€18 an hour
Part-time, Permanent, Full-time
Apply now

Job details

€15–€18 an hour
Food allowance, On-site parking
Part-time, Permanent, Full-time
Allenwood Cross Roads, County Kildare

Full job description

The ideal candidate will be flexible with a can-do attitude.

Candidate must be 20 years old or above,

And be Available for Thursday to Monday Work

(Hours May Vary)

Required Criteria

Minimum of 2 years experience Managing or Assisting in an Irish Bar / Restaurant

Must be English Speaking and Living in the area

Proven experience as a hospitality leader

Strong leadership and people management skills

Passion for food, service, and guest experience

Commercial mindset with strong operational knowledge

Ability to thrive in a fast-paced environment

About you:

  • You have 2 year + of experience in this position
  • You have excellent English language skills
  • You are a real team player
  • You are friendly and professional with plenty of charisma and flair

Key Responsibilities

  • Oversee all daily operations across bar, restaurant, cafe and events.
  • Lead and mentor staff to ensure service excellence.
  • Drive revenue growth through effective planning, marketing initiatives, and local engagement.
  • Stock management.
  • Ensure full compliance with health & safety, licensing laws, and company policies.
  • Maintain high standards in customer service, cleanliness, presentation, and staff training.
  • Recruit, onboard, and develop staff while fostering a positive workplace culture.
  • Deliver consistent operational improvements and support long‑term business goals.

Benefits:
Shared Tips

Food allowance

Good Working Environment

Work remotely

  • No

Job Types: Full-time, Permanent

salary depending on experience €16 -€18.00 per hour

Application question(s):

  • Are you living in Kildare or surrounding area and available to attend an interview.
  • Experience as an assistant Manager or senior hospitality leader

Work authorisation:

  • Ireland (required)
  • Work Location: In person

Job Types: Full-time, Part-time, Permanent

Pay: €15.00-€18.00 per hour

Benefits:

  • On-site parking

Application question(s):

  • Do you have your own transport?

Experience:

  • Hospitality management: 2 years (required)

Language:

  • English (required)

Work authorisation:

  • Ireland (required)

Work Location: In person

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