Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Food Service jobs

Sort by: -
    • Ensure a professional, friendly and courteous service to all guests;
    • A passion for and commitment to delivering high levels of guest service;
    • View all Faithlegg Hotel jobs - County Waterford jobs - Food Service Associate jobs in County Waterford
    • Salary Search: Restaurant Food Service Person salaries in County Waterford
    • See popular questions & answers about Faithlegg Hotel
    • Full and Part-time Waiting Staff positions* are available, and candidates must be flexible to work evenings and weekends.
    • You'll be part of the pre-opening process: learning the menu, the wine list and the ethos of the place before a single guest walks through the door.
    • In this role, you will provide excellent customer service whilst supporting the smooth operation of our food and beverage service.
    • Excellent customer service skills essential.
    • Cash handling skills and computer skills necessary.
    • Must have excellent communication and organisational skills.
    • Knowledge of health and safety regulations in food service environments.
    • Serve food and beverages according to established service standards and company…
    • Candidates must have excellent customer service skills, be friendly and outgoing, and have experience working in a busy food service environment.
    • Extra holiday allowance for length of service,up to 5 extra days after 5 years.
    • A Management Career Development Program, which includes online and practical…
    • Excellent sustomer service and interpersonal Skills.
    • Job type: Permanent / Full or part-time.
    • Sector and subsector: Hospitality | Food and Beverage / Restaurant…
    • All positions are on one site, no split shifts, flexible rosters, time off requests noted, weekly pay, good hourly rates DoE, full contracts for all positions…
  • View similar jobs with this employer
    • Take orders and serve food, drink and desserts.
    • 50% off food and drink when you’re not working.
    • Plus Tips - You'll receive tips/Tronc*.
    • * Serve food and drinks to our lovely guests.
    • Please note this is a full-time position 39 hours and candidates are required to have availability mid-week and…
    • Loves chatting with customers and making people feel welcome.
    • You’ll need to be flexible and available for evening shifts and weekends.
    • Barista or beverage service experience.
    • Familiarity with breakfast or all day dining service.
    • Understanding of food hygiene and safety standards (HACCP).
    • Previous barista or food service experience is desirable.
    • Serve food while adhering to all food safety and hygiene standards.
    • 1 paid volunteering day per year.
Restaurant Food Service Person
Faithlegg Hotel
·
2.5
County Waterford
Permanent
Apply now

Job details

Pay information not provided
Employee discount, Employee assistance program, Company events, On-site parking
Permanent
Weekend availability, Evening shift
County Waterford

Full job description

We are currently recruiting for experienced team members to work with the Award Winning Roseville Rooms Restaurant Team to deliver excellence through exceptional guest care and consistency of standards, for both breakfast and evening shifts as required. Candidates must have midweek and weekend availability beyond the summer period and for the foreseeable future.


The ideal candidate will have:

  • Exceptional Guest Care;
  • Superb attention for detail;
  • Minimum of 2 years experience in a similar role with 4/5 star hospitality experience is desirable;
  • A passion for and commitment to delivering high levels of guest service;
  • Excellent communication and interpersonal skills;
  • Flexibility, reliability and enthusiasm;
  • Ability to work on your own initiative and as part of the team;
  • Be standards driven
  • Midweek and weekend availability is essential


The role:

Working with the team in delivery excellent guest care, the successful candidate will be required to:

  • Ensure a professional, friendly and courteous service to all guests;
  • To ensure that guests are warmly welcomed and that orders are taken efficiently;
  • Food and beverage service delivered in an efficient, warm and friendly manner;
  • To always be familiar with product offering (i.e. the menu, beverages on offer, wine list, etc.).
  • To ensure the all areas are properly prepared and set-up prior to and after service.
  • To carry out procedures in accordance with Company policy;


Part-time hours: 20-40 per week


Benefits:

  • Employee assistance program
  • Employee discount
  • On-site parking
  • Company events

Let Employers Find YouUpload Your Resume